"peasemeal" meaning in All languages combined

See peasemeal on Wiktionary

Noun [English]

IPA: /ˈpiːz.miːl/ [Received-Pronunciation, US] Forms: peasemeals [plural]
Etymology: From pease + meal. Etymology templates: {{compound|en|pease|meal<id:from milling-related origins>}} pease + meal Head templates: {{en-noun|-|s}} peasemeal (usually uncountable, plural peasemeals)
  1. A meal (flour) produced from yellow field peas that have been roasted. Wikipedia link: peasemeal Tags: uncountable, usually Synonyms: peameal, pea flour Related terms: piecemeal (alt: near-homophone)

Inflected forms

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "pease",
        "3": "meal<id:from milling-related origins>"
      },
      "expansion": "pease + meal",
      "name": "compound"
    }
  ],
  "etymology_text": "From pease + meal.",
  "forms": [
    {
      "form": "peasemeals",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "peasemeal (usually uncountable, plural peasemeals)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English terms with collocations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "langcode": "en",
          "name": "Grains",
          "orig": "en:Grains",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "bold_text_offsets": [
            [
              0,
              9
            ]
          ],
          "text": "peasemeal bannocks",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              0,
              9
            ]
          ],
          "text": "peasemeal porridge",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              28,
              37
            ]
          ],
          "text": "My grandmother's recipe for peasemeal bannocks calls for a touch of lard.",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              5,
              15
            ]
          ],
          "text": "Some peasemeals are ground coarser than others.",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              848,
              857
            ],
            [
              1022,
              1031
            ],
            [
              1046,
              1055
            ]
          ],
          "ref": "1881, John Younger, Autobiography of John Younger, Shoemaker, St. Boswells, Kelso, Scotland: J. & J.H. Rutherfurd, page 102:",
          "text": "Jean charged the cutty pipe, and set up a reek that changed the atmosphere of the whole house, and seemed to excite a train of new and sociable feelings and ideas, which set John [the local weaver] to his apostrophising in a very different style of spirit. […] \"Now, there's naething to the fore to buy bread to eat the sheep's bouks wi'—and it looks daft-like to see the bairns tearin' at banes an' sennents o' lean sheep flesh without a bite o' bread till't! Od, I'm feared they'll turn cannibals. But an' I be spared till another Martinmas term, I sall ha'e corn to make meal an' bread-meat, though we should never see flesh in this warld again.\" And John was as good as his word, for next Martinmas he bought three bolls of raw pease, on which he expended his all again, and was in the same predicament—with the one thing alone, the kiln-dried peasemeal bannocks and porridge—that he had been the previous season, with what he had deplored as the constant and unvaried flesh, flesh, flesh—now changed to boiled pease, peasemeal bannocks, and peasemeal porridge, morning, midday, and evening everlastingly.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A meal (flour) produced from yellow field peas that have been roasted."
      ],
      "id": "en-peasemeal-en-noun-2kOh6zI1",
      "links": [
        [
          "field pea",
          "field pea"
        ],
        [
          "roast",
          "roast"
        ]
      ],
      "related": [
        {
          "alt": "near-homophone",
          "word": "piecemeal"
        }
      ],
      "synonyms": [
        {
          "word": "peameal"
        },
        {
          "word": "pea flour"
        }
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "wikipedia": [
        "peasemeal"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈpiːz.miːl/",
      "tags": [
        "Received-Pronunciation",
        "US"
      ]
    }
  ],
  "word": "peasemeal"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "pease",
        "3": "meal<id:from milling-related origins>"
      },
      "expansion": "pease + meal",
      "name": "compound"
    }
  ],
  "etymology_text": "From pease + meal.",
  "forms": [
    {
      "form": "peasemeals",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "peasemeal (usually uncountable, plural peasemeals)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "alt": "near-homophone",
      "word": "piecemeal"
    }
  ],
  "senses": [
    {
      "categories": [
        "English compound terms",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms with collocations",
        "English terms with quotations",
        "English terms with usage examples",
        "English uncountable nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Grains"
      ],
      "examples": [
        {
          "bold_text_offsets": [
            [
              0,
              9
            ]
          ],
          "text": "peasemeal bannocks",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              0,
              9
            ]
          ],
          "text": "peasemeal porridge",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              28,
              37
            ]
          ],
          "text": "My grandmother's recipe for peasemeal bannocks calls for a touch of lard.",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              5,
              15
            ]
          ],
          "text": "Some peasemeals are ground coarser than others.",
          "type": "example"
        },
        {
          "bold_text_offsets": [
            [
              848,
              857
            ],
            [
              1022,
              1031
            ],
            [
              1046,
              1055
            ]
          ],
          "ref": "1881, John Younger, Autobiography of John Younger, Shoemaker, St. Boswells, Kelso, Scotland: J. & J.H. Rutherfurd, page 102:",
          "text": "Jean charged the cutty pipe, and set up a reek that changed the atmosphere of the whole house, and seemed to excite a train of new and sociable feelings and ideas, which set John [the local weaver] to his apostrophising in a very different style of spirit. […] \"Now, there's naething to the fore to buy bread to eat the sheep's bouks wi'—and it looks daft-like to see the bairns tearin' at banes an' sennents o' lean sheep flesh without a bite o' bread till't! Od, I'm feared they'll turn cannibals. But an' I be spared till another Martinmas term, I sall ha'e corn to make meal an' bread-meat, though we should never see flesh in this warld again.\" And John was as good as his word, for next Martinmas he bought three bolls of raw pease, on which he expended his all again, and was in the same predicament—with the one thing alone, the kiln-dried peasemeal bannocks and porridge—that he had been the previous season, with what he had deplored as the constant and unvaried flesh, flesh, flesh—now changed to boiled pease, peasemeal bannocks, and peasemeal porridge, morning, midday, and evening everlastingly.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A meal (flour) produced from yellow field peas that have been roasted."
      ],
      "links": [
        [
          "field pea",
          "field pea"
        ],
        [
          "roast",
          "roast"
        ]
      ],
      "synonyms": [
        {
          "word": "peameal"
        },
        {
          "word": "pea flour"
        }
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "wikipedia": [
        "peasemeal"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈpiːz.miːl/",
      "tags": [
        "Received-Pronunciation",
        "US"
      ]
    }
  ],
  "word": "peasemeal"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-05-10 from the enwiktionary dump dated 2025-05-01 using wiktextract (85b9f46 and 1b6da77). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.