"pastasciutta" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "it",
        "2": "pasta",
        "3": "asciutta"
      },
      "expansion": "Univerbation of pasta + asciutta",
      "name": "univerbation"
    }
  ],
  "etymology_text": "Univerbation of pasta + asciutta",
  "forms": [
    {
      "form": "pastasciutte",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "f"
      },
      "expansion": "pastasciutta f (plural pastasciutte)",
      "name": "it-noun"
    }
  ],
  "hyphenation": [
    "pa‧sta‧sciùt‧ta"
  ],
  "lang": "Italian",
  "lang_code": "it",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "92 8",
          "kind": "other",
          "name": "Italian entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "93 7",
          "kind": "other",
          "name": "Italian univerbations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "87 13",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "97 3",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "71 29",
          "kind": "topical",
          "langcode": "it",
          "name": "Pasta",
          "orig": "it:Pasta",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "pasta (a type of preparation made of pasta boiled in salted water, which can then be dressed in a variety of ways)"
      ],
      "id": "en-pastasciutta-it-noun-etcyrCGr",
      "links": [
        [
          "pasta",
          "pasta"
        ]
      ],
      "raw_glosses": [
        "(uncountable) pasta (a type of preparation made of pasta boiled in salted water, which can then be dressed in a variety of ways)"
      ],
      "tags": [
        "feminine",
        "uncountable"
      ]
    },
    {
      "categories": [],
      "examples": [
        {
          "english": "Acrid smoke from the pastas; a tinkling of dishes and glasses; laughter of men with their fingers filled with rings, who, having now eaten, let themselves be caressed by the women.",
          "ref": "1914, Dino Campana, Canti orfici; collected in “Dino Campana”, in G[iovanni] Papini, P[ietro] Pancrazi, editors, Poeti d'oggi (1900–1925), 2ⁿᵈ expanded and revised edition, Florence: Vallecchi editore, 1925, Toscana, page 694:",
          "text": "Fumo acre delle pastasciutte: tinnire di piatti e di bicchieri: risa di maschi dalle dita piene di anelli che si lasciano accarezzare dalle femmine, ora che hanno mangiato.",
          "type": "quote"
        },
        {
          "english": "Because the essential addition to such morning fervour, made of sandwiches, and pastas paired with copious amounts of authentic Chianti, is not lacking […]",
          "ref": "1933 May, Ermanno Biagini, “La festa del grillo”, in Illustrazione della Toscana e dell'Etruria, page 24:",
          "text": "Giacchè non manca l'appendice indispensabile, in tanto ardor mattiniero, costituita dai panini imbottiti e dalle pastasciutte innaffiate abbondantemente con autentico Chianti, […]",
          "type": "quote"
        },
        {
          "english": "They [orange juice and grapefruit juice] are — like wine and beer — not considered suitable drinks for consumption during meals, being too sweet, and with tastes difficult to pair with pastas, roasted meats, fried foods, and saucy meats.",
          "ref": "1995, Dino Galiazzo, “Bibite analcoliche, «aranciate» e succhi di frutta”, in Guida del consumatore, Casale Monferrato: Edizioni Piemme, Aranciata e pompelmo, page 134:",
          "text": "Non sono considerati, come il vino e la birra, una bevanda adatta al consumo da tavola, perché troppo dolci e comunque di gusto non facilmente abbinabile a pastasciutte, arrosti, fritti, umidi.",
          "type": "quote"
        }
      ],
      "glosses": [
        "a particular pasta preparation"
      ],
      "id": "en-pastasciutta-it-noun-kpQ5xBNu",
      "links": [
        [
          "particular",
          "particular"
        ]
      ],
      "raw_glosses": [
        "(countable) a particular pasta preparation"
      ],
      "tags": [
        "countable",
        "feminine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˌpa.staʃˈʃut.ta/"
    },
    {
      "rhymes": "-utta"
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0",
      "word": "pasta asciutta"
    }
  ],
  "word": "pastasciutta"
}

{
  "categories": [
    "Italian 4-syllable words",
    "Italian countable nouns",
    "Italian entries with incorrect language header",
    "Italian feminine nouns",
    "Italian lemmas",
    "Italian nouns",
    "Italian terms with IPA pronunciation",
    "Italian univerbations",
    "Pages with 1 entry",
    "Pages with entries",
    "Rhymes:Italian/utta",
    "Rhymes:Italian/utta/4 syllables",
    "it:Pasta"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "it",
        "2": "pasta",
        "3": "asciutta"
      },
      "expansion": "Univerbation of pasta + asciutta",
      "name": "univerbation"
    }
  ],
  "etymology_text": "Univerbation of pasta + asciutta",
  "forms": [
    {
      "form": "pastasciutte",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "f"
      },
      "expansion": "pastasciutta f (plural pastasciutte)",
      "name": "it-noun"
    }
  ],
  "hyphenation": [
    "pa‧sta‧sciùt‧ta"
  ],
  "lang": "Italian",
  "lang_code": "it",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Italian uncountable nouns"
      ],
      "glosses": [
        "pasta (a type of preparation made of pasta boiled in salted water, which can then be dressed in a variety of ways)"
      ],
      "links": [
        [
          "pasta",
          "pasta"
        ]
      ],
      "raw_glosses": [
        "(uncountable) pasta (a type of preparation made of pasta boiled in salted water, which can then be dressed in a variety of ways)"
      ],
      "tags": [
        "feminine",
        "uncountable"
      ]
    },
    {
      "categories": [
        "Italian countable nouns",
        "Italian terms with quotations"
      ],
      "examples": [
        {
          "english": "Acrid smoke from the pastas; a tinkling of dishes and glasses; laughter of men with their fingers filled with rings, who, having now eaten, let themselves be caressed by the women.",
          "ref": "1914, Dino Campana, Canti orfici; collected in “Dino Campana”, in G[iovanni] Papini, P[ietro] Pancrazi, editors, Poeti d'oggi (1900–1925), 2ⁿᵈ expanded and revised edition, Florence: Vallecchi editore, 1925, Toscana, page 694:",
          "text": "Fumo acre delle pastasciutte: tinnire di piatti e di bicchieri: risa di maschi dalle dita piene di anelli che si lasciano accarezzare dalle femmine, ora che hanno mangiato.",
          "type": "quote"
        },
        {
          "english": "Because the essential addition to such morning fervour, made of sandwiches, and pastas paired with copious amounts of authentic Chianti, is not lacking […]",
          "ref": "1933 May, Ermanno Biagini, “La festa del grillo”, in Illustrazione della Toscana e dell'Etruria, page 24:",
          "text": "Giacchè non manca l'appendice indispensabile, in tanto ardor mattiniero, costituita dai panini imbottiti e dalle pastasciutte innaffiate abbondantemente con autentico Chianti, […]",
          "type": "quote"
        },
        {
          "english": "They [orange juice and grapefruit juice] are — like wine and beer — not considered suitable drinks for consumption during meals, being too sweet, and with tastes difficult to pair with pastas, roasted meats, fried foods, and saucy meats.",
          "ref": "1995, Dino Galiazzo, “Bibite analcoliche, «aranciate» e succhi di frutta”, in Guida del consumatore, Casale Monferrato: Edizioni Piemme, Aranciata e pompelmo, page 134:",
          "text": "Non sono considerati, come il vino e la birra, una bevanda adatta al consumo da tavola, perché troppo dolci e comunque di gusto non facilmente abbinabile a pastasciutte, arrosti, fritti, umidi.",
          "type": "quote"
        }
      ],
      "glosses": [
        "a particular pasta preparation"
      ],
      "links": [
        [
          "particular",
          "particular"
        ]
      ],
      "raw_glosses": [
        "(countable) a particular pasta preparation"
      ],
      "tags": [
        "countable",
        "feminine"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˌpa.staʃˈʃut.ta/"
    },
    {
      "rhymes": "-utta"
    }
  ],
  "synonyms": [
    {
      "word": "pasta asciutta"
    }
  ],
  "word": "pastasciutta"
}