"nutritional yeast" meaning in All languages combined

See nutritional yeast on Wiktionary

Noun [English]

Forms: nutritional yeasts [plural]
Head templates: {{en-noun|~}} nutritional yeast (countable and uncountable, plural nutritional yeasts)
  1. A pale yellow preparation of the yeast Saccharomyces cerevisiae, often used as a nutritional supplement and flavoring by vegetarians and vegans due to its high protein content and selection of B vitamins. Tags: countable, uncountable Categories (topical): Foods Translations (preparation of Saccharomyces cerevisiae): 營養酵母 (Chinese Mandarin), 营养酵母 (yíngyǎng jiàomǔ) (Chinese Mandarin), nutriční kvasnice [plural] (Czech), ølger [feminine] (Faroese), ravintohiiva (Finnish), Hefeflocken [feminine, plural] (German), Nährhefe [feminine] (German), Würzhefe [feminine] (German), levedura de cerveja [feminine] (Portuguese), levadura nutricional [feminine] (Spanish)

Inflected forms

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    {
      "form": "nutritional yeasts",
      "tags": [
        "plural"
      ]
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  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
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  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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          "source": "w"
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            "Terms with redundant transliterations",
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        {
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          "name": "Terms with Faroese translations",
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        {
          "kind": "other",
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        },
        {
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          "name": "Terms with German translations",
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        {
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          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Spanish translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Foods",
          "orig": "en:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A pale yellow preparation of the yeast Saccharomyces cerevisiae, often used as a nutritional supplement and flavoring by vegetarians and vegans due to its high protein content and selection of B vitamins."
      ],
      "id": "en-nutritional_yeast-en-noun-FdibHpkS",
      "links": [
        [
          "Saccharomyces cerevisiae",
          "Saccharomyces cerevisiae#Translingual"
        ],
        [
          "nutritional",
          "nutritional"
        ],
        [
          "supplement",
          "supplement"
        ],
        [
          "vegetarian",
          "vegetarian"
        ],
        [
          "vegan",
          "vegan"
        ],
        [
          "vitamin",
          "vitamin"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "translations": [
        {
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "sense": "preparation of Saccharomyces cerevisiae",
          "word": "營養酵母"
        },
        {
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "yíngyǎng jiàomǔ",
          "sense": "preparation of Saccharomyces cerevisiae",
          "word": "营养酵母"
        },
        {
          "code": "cs",
          "lang": "Czech",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "plural"
          ],
          "word": "nutriční kvasnice"
        },
        {
          "code": "fo",
          "lang": "Faroese",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "feminine"
          ],
          "word": "ølger"
        },
        {
          "code": "fi",
          "lang": "Finnish",
          "sense": "preparation of Saccharomyces cerevisiae",
          "word": "ravintohiiva"
        },
        {
          "code": "de",
          "lang": "German",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "feminine",
            "plural"
          ],
          "word": "Hefeflocken"
        },
        {
          "code": "de",
          "lang": "German",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "feminine"
          ],
          "word": "Nährhefe"
        },
        {
          "code": "de",
          "lang": "German",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "feminine"
          ],
          "word": "Würzhefe"
        },
        {
          "code": "pt",
          "lang": "Portuguese",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "feminine"
          ],
          "word": "levedura de cerveja"
        },
        {
          "code": "es",
          "lang": "Spanish",
          "sense": "preparation of Saccharomyces cerevisiae",
          "tags": [
            "feminine"
          ],
          "word": "levadura nutricional"
        }
      ]
    }
  ],
  "word": "nutritional yeast"
}
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      "tags": [
        "plural"
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  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
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        "Terms with German translations",
        "Terms with Mandarin translations",
        "Terms with Portuguese translations",
        "Terms with Spanish translations",
        "en:Foods"
      ],
      "glosses": [
        "A pale yellow preparation of the yeast Saccharomyces cerevisiae, often used as a nutritional supplement and flavoring by vegetarians and vegans due to its high protein content and selection of B vitamins."
      ],
      "links": [
        [
          "Saccharomyces cerevisiae",
          "Saccharomyces cerevisiae#Translingual"
        ],
        [
          "nutritional",
          "nutritional"
        ],
        [
          "supplement",
          "supplement"
        ],
        [
          "vegetarian",
          "vegetarian"
        ],
        [
          "vegan",
          "vegan"
        ],
        [
          "vitamin",
          "vitamin"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "translations": [
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "preparation of Saccharomyces cerevisiae",
      "word": "營養酵母"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "yíngyǎng jiàomǔ",
      "sense": "preparation of Saccharomyces cerevisiae",
      "word": "营养酵母"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "plural"
      ],
      "word": "nutriční kvasnice"
    },
    {
      "code": "fo",
      "lang": "Faroese",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "feminine"
      ],
      "word": "ølger"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "preparation of Saccharomyces cerevisiae",
      "word": "ravintohiiva"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "feminine",
        "plural"
      ],
      "word": "Hefeflocken"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "feminine"
      ],
      "word": "Nährhefe"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "feminine"
      ],
      "word": "Würzhefe"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "feminine"
      ],
      "word": "levedura de cerveja"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "preparation of Saccharomyces cerevisiae",
      "tags": [
        "feminine"
      ],
      "word": "levadura nutricional"
    }
  ],
  "word": "nutritional yeast"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.