"naringinase" meaning in All languages combined

{
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    {
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        "1": "en",
        "2": "naringin",
        "3": "ase"
      },
      "expansion": "naringin + -ase",
      "name": "suffix"
    }
  ],
  "etymology_text": "From naringin + -ase.",
  "forms": [
    {
      "form": "naringinases",
      "tags": [
        "plural"
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  "head_templates": [
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      "args": {},
      "expansion": "naringinase (plural naringinases)",
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  "lang_code": "en",
  "pos": "noun",
  "senses": [
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          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
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          "source": "w"
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        {
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          "langcode": "en",
          "name": "Enzymes",
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            "Proteins",
            "Chemical processes",
            "Chemical reactions",
            "Physical chemistry",
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            "Healthcare",
            "Health"
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          "source": "w"
        }
      ],
      "glosses": [
        "Any of a group of glucosidases that catalyze the hydrolysis of naringin glycosides (and thus reduce the bitter taste of grapefruit)"
      ],
      "id": "en-naringinase-en-noun-mno-uj5r",
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "glucosidase",
          "glucosidase"
        ],
        [
          "hydrolysis",
          "hydrolysis"
        ],
        [
          "naringin",
          "naringin"
        ],
        [
          "glycoside",
          "glycoside"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) Any of a group of glucosidases that catalyze the hydrolysis of naringin glycosides (and thus reduce the bitter taste of grapefruit)"
      ],
      "topics": [
        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
        "natural-sciences",
        "physical-sciences"
      ],
      "wikipedia": [
        "naringinase"
      ]
    }
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  "word": "naringinase"
}

{
  "etymology_templates": [
    {
      "args": {
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        "2": "naringin",
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      },
      "expansion": "naringin + -ase",
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  ],
  "etymology_text": "From naringin + -ase.",
  "forms": [
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      "tags": [
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  "pos": "noun",
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        "en:Enzymes"
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      "glosses": [
        "Any of a group of glucosidases that catalyze the hydrolysis of naringin glycosides (and thus reduce the bitter taste of grapefruit)"
      ],
      "links": [
        [
          "biochemistry",
          "biochemistry"
        ],
        [
          "glucosidase",
          "glucosidase"
        ],
        [
          "hydrolysis",
          "hydrolysis"
        ],
        [
          "naringin",
          "naringin"
        ],
        [
          "glycoside",
          "glycoside"
        ]
      ],
      "raw_glosses": [
        "(biochemistry) Any of a group of glucosidases that catalyze the hydrolysis of naringin glycosides (and thus reduce the bitter taste of grapefruit)"
      ],
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        "biochemistry",
        "biology",
        "chemistry",
        "microbiology",
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}