See mắm sặc on Wiktionary
{ "etymology_templates": [ { "args": { "1": "vi", "2": "mắm", "3": "sặc" }, "expansion": "mắm + sặc", "name": "com" } ], "etymology_text": "mắm + sặc.", "head_templates": [ { "args": { "1": "vi", "2": "noun", "3": "", "4": "", "head": "", "tr": "" }, "expansion": "mắm sặc", "name": "head" }, { "args": {}, "expansion": "mắm sặc", "name": "vi-noun" } ], "lang": "Vietnamese", "lang_code": "vi", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Vietnamese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "topical", "langcode": "vi", "name": "Condiments", "orig": "vi:Condiments", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "a type of fish-based condiment made of gourami or leaffish" ], "id": "en-mắm_sặc-vi-noun-Nin~o8cm", "links": [ [ "type", "type" ], [ "fish", "fish" ], [ "based", "based" ], [ "condiment", "condiment" ], [ "gourami", "gourami" ], [ "leaffish", "leaffish" ] ], "synonyms": [ { "word": "mắm sặt" } ] } ], "sounds": [ { "ipa": "[mam˧˦ sak̚˧˨ʔ]", "tags": [ "Hà-Nội" ] }, { "ipa": "[mam˦˧˥ ʂak̚˨˩ʔ]", "tags": [ "Huế" ] }, { "ipa": "[mam˦˧˥ sak̚˨˩ʔ]", "tags": [ "Huế" ] }, { "ipa": "[mam˦˥ ʂak̚˨˩˨]", "note": "Saigon" }, { "ipa": "[mam˦˥ sak̚˨˩˨]", "note": "Saigon" } ], "word": "mắm sặc" }
{ "etymology_templates": [ { "args": { "1": "vi", "2": "mắm", "3": "sặc" }, "expansion": "mắm + sặc", "name": "com" } ], "etymology_text": "mắm + sặc.", "head_templates": [ { "args": { "1": "vi", "2": "noun", "3": "", "4": "", "head": "", "tr": "" }, "expansion": "mắm sặc", "name": "head" }, { "args": {}, "expansion": "mắm sặc", "name": "vi-noun" } ], "lang": "Vietnamese", "lang_code": "vi", "pos": "noun", "senses": [ { "categories": [ "Pages with 1 entry", "Pages with entries", "Vietnamese compound terms", "Vietnamese entries with incorrect language header", "Vietnamese lemmas", "Vietnamese nouns", "Vietnamese terms with IPA pronunciation", "vi:Condiments" ], "glosses": [ "a type of fish-based condiment made of gourami or leaffish" ], "links": [ [ "type", "type" ], [ "fish", "fish" ], [ "based", "based" ], [ "condiment", "condiment" ], [ "gourami", "gourami" ], [ "leaffish", "leaffish" ] ] } ], "sounds": [ { "ipa": "[mam˧˦ sak̚˧˨ʔ]", "tags": [ "Hà-Nội" ] }, { "ipa": "[mam˦˧˥ ʂak̚˨˩ʔ]", "tags": [ "Huế" ] }, { "ipa": "[mam˦˧˥ sak̚˨˩ʔ]", "tags": [ "Huế" ] }, { "ipa": "[mam˦˥ ʂak̚˨˩˨]", "note": "Saigon" }, { "ipa": "[mam˦˥ sak̚˨˩˨]", "note": "Saigon" } ], "synonyms": [ { "word": "mắm sặt" } ], "word": "mắm sặc" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-28 from the enwiktionary dump dated 2024-11-21 using wiktextract (65a6e81 and 0dbea76). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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