"méthode champenoise" meaning in All languages combined

See méthode champenoise on Wiktionary

Proper name [English]

Etymology: Borrowed from French méthode champenoise (“Champagne method”). Etymology templates: {{bor|en|fr|méthode champenoise||Champagne method}} French méthode champenoise (“Champagne method”) Head templates: {{en-proper noun|-|nolinkhead=1}} méthode champenoise (uncountable)
  1. The method of producing sparkling wine by secondary fermentation in bottle, as used in the production of champagne. Wikipedia link: méthode champenoise Tags: uncountable
    Sense id: en-méthode_champenoise-en-name-Tj0eaqoT Categories (other): English entries with incorrect language header, Pages with 1 entry, Pages with entries
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-18 from the enwiktionary dump dated 2025-01-01 using wiktextract (e4a2c88 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.