"kulcha" meaning in All languages combined

See kulcha on Wiktionary

Noun [English]

Forms: kulchas [plural]
Etymology: From Punjabi ਕੁਲਚਾ (kulcā). Doublet of kulich. Etymology templates: {{bor|en|pa|ਕੁਲਚਾ}} Punjabi ਕੁਲਚਾ (kulcā), {{doublet|en|kulich}} Doublet of kulich Head templates: {{en-noun|~}} kulcha (countable and uncountable, plural kulchas)
  1. A type of leavened bread from northern India, made with wheat flour and usually eaten with chole. Tags: countable, uncountable Categories (topical): Breads
    Sense id: en-kulcha-en-noun-bNL0vwRC Disambiguation of Breads: 75 25 Categories (other): English entries with incorrect language header, Pages with entries Disambiguation of English entries with incorrect language header: 57 43 Disambiguation of Pages with entries: 57 43
The following are not (yet) sense-disambiguated
Etymology number: 1

Noun [English]

Forms: kulchas [plural]
Head templates: {{en-noun|~}} kulcha (countable and uncountable, plural kulchas)
  1. Alternative spelling of culcha Tags: alt-of, alternative, countable, uncountable Alternative form of: culcha
    Sense id: en-kulcha-en-noun-9WBFcht- Categories (other): Pages with 1 entry Disambiguation of Pages with 1 entry: 42 58
The following are not (yet) sense-disambiguated
Etymology number: 2

Inflected forms

{
  "etymology_number": 1,
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "pa",
        "3": "ਕੁਲਚਾ"
      },
      "expansion": "Punjabi ਕੁਲਚਾ (kulcā)",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "kulich"
      },
      "expansion": "Doublet of kulich",
      "name": "doublet"
    }
  ],
  "etymology_text": "From Punjabi ਕੁਲਚਾ (kulcā). Doublet of kulich.",
  "forms": [
    {
      "form": "kulchas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
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      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "57 43",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "57 43",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "75 25",
          "kind": "topical",
          "langcode": "en",
          "name": "Breads",
          "orig": "en:Breads",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "examples": [
        {
          "ref": "2009 January 16, Marian Burros, “Penn Quarter’s International Flavor”, in New York Times:",
          "text": "The raita is one of the best in town; goat-cheese kulcha is an unusual and tasty take on Indian bread.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A type of leavened bread from northern India, made with wheat flour and usually eaten with chole."
      ],
      "id": "en-kulcha-en-noun-bNL0vwRC",
      "links": [
        [
          "leavened",
          "leavened"
        ],
        [
          "bread",
          "bread"
        ],
        [
          "India",
          "India"
        ],
        [
          "chole",
          "chole"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "wikipedia": [
    "kulcha"
  ],
  "word": "kulcha"
}

{
  "etymology_number": 2,
  "forms": [
    {
      "form": "kulchas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
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      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "culcha"
        }
      ],
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        {
          "_dis": "42 58",
          "kind": "other",
          "name": "Pages with 1 entry",
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          "source": "w+disamb"
        }
      ],
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        "Alternative spelling of culcha"
      ],
      "id": "en-kulcha-en-noun-9WBFcht-",
      "links": [
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          "culcha",
          "culcha#English"
        ]
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      ]
    }
  ],
  "wikipedia": [
    "kulcha"
  ],
  "word": "kulcha"
}
{
  "categories": [
    "English countable nouns",
    "English doublets",
    "English entries with incorrect language header",
    "English lemmas",
    "English nouns",
    "English terms borrowed from Punjabi",
    "English terms derived from Punjabi",
    "English uncountable nouns",
    "Pages with 1 entry",
    "Pages with entries",
    "en:Breads"
  ],
  "etymology_number": 1,
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "pa",
        "3": "ਕੁਲਚਾ"
      },
      "expansion": "Punjabi ਕੁਲਚਾ (kulcā)",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "kulich"
      },
      "expansion": "Doublet of kulich",
      "name": "doublet"
    }
  ],
  "etymology_text": "From Punjabi ਕੁਲਚਾ (kulcā). Doublet of kulich.",
  "forms": [
    {
      "form": "kulchas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "kulcha (countable and uncountable, plural kulchas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English terms with quotations"
      ],
      "examples": [
        {
          "ref": "2009 January 16, Marian Burros, “Penn Quarter’s International Flavor”, in New York Times:",
          "text": "The raita is one of the best in town; goat-cheese kulcha is an unusual and tasty take on Indian bread.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A type of leavened bread from northern India, made with wheat flour and usually eaten with chole."
      ],
      "links": [
        [
          "leavened",
          "leavened"
        ],
        [
          "bread",
          "bread"
        ],
        [
          "India",
          "India"
        ],
        [
          "chole",
          "chole"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "wikipedia": [
    "kulcha"
  ],
  "word": "kulcha"
}

{
  "categories": [
    "English countable nouns",
    "English entries with incorrect language header",
    "English lemmas",
    "English nouns",
    "English uncountable nouns",
    "Pages with 1 entry",
    "Pages with entries",
    "en:Breads"
  ],
  "etymology_number": 2,
  "forms": [
    {
      "form": "kulchas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "kulcha (countable and uncountable, plural kulchas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "culcha"
        }
      ],
      "glosses": [
        "Alternative spelling of culcha"
      ],
      "links": [
        [
          "culcha",
          "culcha#English"
        ]
      ],
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        "alt-of",
        "alternative",
        "countable",
        "uncountable"
      ]
    }
  ],
  "wikipedia": [
    "kulcha"
  ],
  "word": "kulcha"
}

Download raw JSONL data for kulcha meaning in All languages combined (2.2kB)


This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-01 from the enwiktionary dump dated 2024-11-21 using wiktextract (95d2be1 and 64224ec). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.