"gigget" meaning in All languages combined

{
  "forms": [
    {
      "form": "giggets",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "gigget (plural giggets)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "gigot"
        }
      ],
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "c. 1619–1622, John Fletcher, Philip Massinger, “The Double Marriage. A Tragedy.”, in Fifty Comedies and Tragedies. […], [part 2], London: […] J[ohn] Macock [and H. Hills], for John Martyn, Henry Herringman, and Richard Marriot, published 1679, →OCLC, Act III, scene i, page 104, column 2:",
          "text": "Guard, Treaſon, treaſon, treaſon. / Boatſ[wain]. Cut the ſlaevs to giggets.",
          "type": "quote"
        },
        {
          "ref": "1623, G[ervase] M[arkham], “Of the Outward and Actiue Knowledge of the Hous-wife; and of Her Skill in Cookerie; as Sallets of All Sorts, with Flesh, Fish, Sauces, Pastrie, Banqueting-stuffe, and Ordering of Great Feasts: Also Distillations, Perfumes, Conceited Secrets, and Preseruing Wine of All Sorts”, in Covntrey Contentments, or The English Husvvife. […], London: Printed by I. B. for R. Iackson, […], →OCLC, page 120:",
          "text": "Next them all ſorts of Roſt-meates, of which the greateſt first, as Chine of Beeffe or Surloine, the Gigget or Legges of Mutton, Gooſſe, Swan, Veale, Pig, Capon, and ſuch like.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Obsolete spelling of gigot."
      ],
      "id": "en-gigget-en-noun-wv39tRrA",
      "links": [
        [
          "gigot",
          "gigot#English"
        ]
      ],
      "tags": [
        "alt-of",
        "obsolete"
      ]
    }
  ],
  "word": "gigget"
}

{
  "forms": [
    {
      "form": "giggets",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "gigget (plural giggets)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "gigot"
        }
      ],
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English obsolete forms",
        "English terms with quotations",
        "Pages with 1 entry",
        "Pages with entries"
      ],
      "examples": [
        {
          "ref": "c. 1619–1622, John Fletcher, Philip Massinger, “The Double Marriage. A Tragedy.”, in Fifty Comedies and Tragedies. […], [part 2], London: […] J[ohn] Macock [and H. Hills], for John Martyn, Henry Herringman, and Richard Marriot, published 1679, →OCLC, Act III, scene i, page 104, column 2:",
          "text": "Guard, Treaſon, treaſon, treaſon. / Boatſ[wain]. Cut the ſlaevs to giggets.",
          "type": "quote"
        },
        {
          "ref": "1623, G[ervase] M[arkham], “Of the Outward and Actiue Knowledge of the Hous-wife; and of Her Skill in Cookerie; as Sallets of All Sorts, with Flesh, Fish, Sauces, Pastrie, Banqueting-stuffe, and Ordering of Great Feasts: Also Distillations, Perfumes, Conceited Secrets, and Preseruing Wine of All Sorts”, in Covntrey Contentments, or The English Husvvife. […], London: Printed by I. B. for R. Iackson, […], →OCLC, page 120:",
          "text": "Next them all ſorts of Roſt-meates, of which the greateſt first, as Chine of Beeffe or Surloine, the Gigget or Legges of Mutton, Gooſſe, Swan, Veale, Pig, Capon, and ſuch like.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Obsolete spelling of gigot."
      ],
      "links": [
        [
          "gigot",
          "gigot#English"
        ]
      ],
      "tags": [
        "alt-of",
        "obsolete"
      ]
    }
  ],
  "word": "gigget"
}