"forcemeat" meaning in All languages combined

See forcemeat on Wiktionary

Noun [English]

Forms: forcemeats [plural]
Etymology: force + meat, the former element a variant of obsolete farce (“to stuff”) influenced by force, itself from French farcir (“to stuff”). Etymology templates: {{compound|en|force|meat}} force + meat, {{m|en|farce||to stuff}} farce (“to stuff”), {{m|en|force}} force, {{der|en|fr|farcir||to stuff}} French farcir (“to stuff”) Head templates: {{en-noun|~}} forcemeat (countable and uncountable, plural forcemeats)
  1. (cooking) An emulsion of fat and comminuted meat (which has been subject to puréeing, grinding, sieving, chopping finely) optionally mixed with other flavour carriers and either served up alone or used as a stuffing. Tags: countable, uncountable Categories (topical): Cooking Synonyms: farcemeat Translations (chopped meat): ἀλλᾶς (allâs) [masculine] (Ancient Greek), 五香碎肉 (wǔxiāng suìròu) (Chinese Mandarin), fars (Danish), farce [feminine] (Dutch), lihahakkelus (Finnish), Farce [feminine] (German), farsi (Greenlandic), mionfheoil spíosraithe [feminine] (Irish), фарш (farš) [masculine] (Russian), farsa (Spanish), köttfärs [common-gender] (Swedish)

Inflected forms

Alternative forms

Download JSON data for forcemeat meaning in All languages combined (3.5kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "force",
        "3": "meat"
      },
      "expansion": "force + meat",
      "name": "compound"
    },
    {
      "args": {
        "1": "en",
        "2": "farce",
        "3": "",
        "4": "to stuff"
      },
      "expansion": "farce (“to stuff”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "force"
      },
      "expansion": "force",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fr",
        "3": "farcir",
        "4": "",
        "5": "to stuff"
      },
      "expansion": "French farcir (“to stuff”)",
      "name": "der"
    }
  ],
  "etymology_text": "force + meat, the former element a variant of obsolete farce (“to stuff”) influenced by force, itself from French farcir (“to stuff”).",
  "forms": [
    {
      "form": "forcemeats",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "forcemeat (countable and uncountable, plural forcemeats)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Mandarin terms with non-redundant manual transliterations",
          "parents": [
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          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "text": "Meronym: meat"
        }
      ],
      "glosses": [
        "An emulsion of fat and comminuted meat (which has been subject to puréeing, grinding, sieving, chopping finely) optionally mixed with other flavour carriers and either served up alone or used as a stuffing."
      ],
      "id": "en-forcemeat-en-noun-9GRO~1hM",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "emulsion",
          "emulsion"
        ],
        [
          "fat",
          "fat"
        ],
        [
          "comminuted",
          "comminute"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "subject",
          "subject"
        ],
        [
          "purée",
          "purée"
        ],
        [
          "grind",
          "grind"
        ],
        [
          "sieving",
          "sieve"
        ],
        [
          "chopping",
          "chop"
        ],
        [
          "finely",
          "fine"
        ],
        [
          "flavour",
          "flavour"
        ],
        [
          "carrier",
          "carrier"
        ],
        [
          "stuffing",
          "stuffing"
        ]
      ],
      "raw_glosses": [
        "(cooking) An emulsion of fat and comminuted meat (which has been subject to puréeing, grinding, sieving, chopping finely) optionally mixed with other flavour carriers and either served up alone or used as a stuffing."
      ],
      "synonyms": [
        {
          "word": "farcemeat"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ],
      "translations": [
        {
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "wǔxiāng suìròu",
          "sense": "chopped meat",
          "word": "五香碎肉"
        },
        {
          "code": "da",
          "lang": "Danish",
          "sense": "chopped meat",
          "word": "fars"
        },
        {
          "code": "nl",
          "lang": "Dutch",
          "sense": "chopped meat",
          "tags": [
            "feminine"
          ],
          "word": "farce"
        },
        {
          "code": "fi",
          "lang": "Finnish",
          "sense": "chopped meat",
          "word": "lihahakkelus"
        },
        {
          "code": "de",
          "lang": "German",
          "sense": "chopped meat",
          "tags": [
            "feminine"
          ],
          "word": "Farce"
        },
        {
          "code": "grc",
          "lang": "Ancient Greek",
          "roman": "allâs",
          "sense": "chopped meat",
          "tags": [
            "masculine"
          ],
          "word": "ἀλλᾶς"
        },
        {
          "code": "kl",
          "lang": "Greenlandic",
          "sense": "chopped meat",
          "word": "farsi"
        },
        {
          "code": "ga",
          "lang": "Irish",
          "sense": "chopped meat",
          "tags": [
            "feminine"
          ],
          "word": "mionfheoil spíosraithe"
        },
        {
          "code": "ru",
          "lang": "Russian",
          "roman": "farš",
          "sense": "chopped meat",
          "tags": [
            "masculine"
          ],
          "word": "фарш"
        },
        {
          "code": "es",
          "lang": "Spanish",
          "sense": "chopped meat",
          "word": "farsa"
        },
        {
          "code": "sv",
          "lang": "Swedish",
          "sense": "chopped meat",
          "tags": [
            "common-gender"
          ],
          "word": "köttfärs"
        }
      ]
    }
  ],
  "word": "forcemeat"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "force",
        "3": "meat"
      },
      "expansion": "force + meat",
      "name": "compound"
    },
    {
      "args": {
        "1": "en",
        "2": "farce",
        "3": "",
        "4": "to stuff"
      },
      "expansion": "farce (“to stuff”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "force"
      },
      "expansion": "force",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fr",
        "3": "farcir",
        "4": "",
        "5": "to stuff"
      },
      "expansion": "French farcir (“to stuff”)",
      "name": "der"
    }
  ],
  "etymology_text": "force + meat, the former element a variant of obsolete farce (“to stuff”) influenced by force, itself from French farcir (“to stuff”).",
  "forms": [
    {
      "form": "forcemeats",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "forcemeat (countable and uncountable, plural forcemeats)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English compound terms",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms derived from French",
        "English uncountable nouns",
        "Mandarin terms with non-redundant manual transliterations",
        "en:Cooking"
      ],
      "examples": [
        {
          "text": "Meronym: meat"
        }
      ],
      "glosses": [
        "An emulsion of fat and comminuted meat (which has been subject to puréeing, grinding, sieving, chopping finely) optionally mixed with other flavour carriers and either served up alone or used as a stuffing."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "emulsion",
          "emulsion"
        ],
        [
          "fat",
          "fat"
        ],
        [
          "comminuted",
          "comminute"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "subject",
          "subject"
        ],
        [
          "purée",
          "purée"
        ],
        [
          "grind",
          "grind"
        ],
        [
          "sieving",
          "sieve"
        ],
        [
          "chopping",
          "chop"
        ],
        [
          "finely",
          "fine"
        ],
        [
          "flavour",
          "flavour"
        ],
        [
          "carrier",
          "carrier"
        ],
        [
          "stuffing",
          "stuffing"
        ]
      ],
      "raw_glosses": [
        "(cooking) An emulsion of fat and comminuted meat (which has been subject to puréeing, grinding, sieving, chopping finely) optionally mixed with other flavour carriers and either served up alone or used as a stuffing."
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "farcemeat"
    }
  ],
  "translations": [
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "wǔxiāng suìròu",
      "sense": "chopped meat",
      "word": "五香碎肉"
    },
    {
      "code": "da",
      "lang": "Danish",
      "sense": "chopped meat",
      "word": "fars"
    },
    {
      "code": "nl",
      "lang": "Dutch",
      "sense": "chopped meat",
      "tags": [
        "feminine"
      ],
      "word": "farce"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "chopped meat",
      "word": "lihahakkelus"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "chopped meat",
      "tags": [
        "feminine"
      ],
      "word": "Farce"
    },
    {
      "code": "grc",
      "lang": "Ancient Greek",
      "roman": "allâs",
      "sense": "chopped meat",
      "tags": [
        "masculine"
      ],
      "word": "ἀλλᾶς"
    },
    {
      "code": "kl",
      "lang": "Greenlandic",
      "sense": "chopped meat",
      "word": "farsi"
    },
    {
      "code": "ga",
      "lang": "Irish",
      "sense": "chopped meat",
      "tags": [
        "feminine"
      ],
      "word": "mionfheoil spíosraithe"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "farš",
      "sense": "chopped meat",
      "tags": [
        "masculine"
      ],
      "word": "фарш"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "chopped meat",
      "word": "farsa"
    },
    {
      "code": "sv",
      "lang": "Swedish",
      "sense": "chopped meat",
      "tags": [
        "common-gender"
      ],
      "word": "köttfärs"
    }
  ],
  "word": "forcemeat"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-06 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.