See extra virgin olive oil on Wiktionary
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{
"kind": "topical",
"langcode": "en",
"name": "Fats and oils",
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"examples": [
{
"ref": "2008, Lisa Hayden-Miller, Galley Guru: Effortless Gourmet Cooking Afloat, Arcata, Calif.: Paradise Cay Publications, Inc., →ISBN, page 32:",
"text": "There are no substitutes for the fruity, pleasantly rich taste of extra virgin olive oil in salads, in pasta, to drizzle on a fish or steak, or just for dipping your bread in.",
"type": "quote"
},
{
"ref": "2011, Brooke Parkhurst, James Briscione, Just Married and Cooking: 200 Recipes for Living, Eating, and Entertaining Together, Simon and Schuster, →ISBN, page 54:",
"text": "For good measure, give your plate of ricotta and rabe a final drizzle of fruity, super-high-quality extra virgin olive oil.",
"type": "quote"
},
{
"ref": "2015, Jamie Oliver, Everyday Super Food, London: Michael Joseph, Penguin Random House, →ISBN, page 200:",
"text": "Finely slice and scatter over the chilli, pick and tear over the mint leaves and finish with a few drops of extra virgin olive oil.",
"type": "quote"
}
],
"glosses": [
"A fine grade of unrefined olive oil."
],
"id": "en-extra_virgin_olive_oil-en-noun-msR~ahA1",
"links": [
[
"unrefined",
"unrefined"
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"olive oil",
"olive oil"
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"related": [
{
"word": "virgin olive oil"
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"word": "EVOO"
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{
"word": "extra-virgin olive oil"
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"translations": [
{
"code": "fr",
"lang": "French",
"sense": "Translations",
"tags": [
"feminine"
],
"word": "huile d’olive vierge extra"
},
{
"code": "de",
"lang": "German",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "natives Olivenöl extra"
},
{
"code": "el",
"lang": "Greek",
"roman": "agourólado",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "αγουρόλαδο"
},
{
"code": "el",
"lang": "Greek",
"roman": "éxtra parthéno elaiólado",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "έξτρα παρθένο ελαιόλαδο"
},
{
"code": "it",
"lang": "Italian",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "olio extravergine di oliva"
},
{
"code": "pt",
"lang": "Portuguese",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "azeite de oliva extra virgem"
},
{
"code": "sh",
"lang": "Serbo-Croatian",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "девичанско маслиново уље"
},
{
"code": "sh",
"lang": "Serbo-Croatian",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "devičansko maslinovo ulje"
},
{
"code": "sk",
"lang": "Slovak",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "extra panenský olivový olej"
},
{
"code": "sl",
"lang": "Slovene",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "deviško oljčno olje"
},
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"code": "es",
"lang": "Spanish",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "aceite de oliva extra virgen"
}
]
}
],
"word": "extra virgin olive oil"
}
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{
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"text": "There are no substitutes for the fruity, pleasantly rich taste of extra virgin olive oil in salads, in pasta, to drizzle on a fish or steak, or just for dipping your bread in.",
"type": "quote"
},
{
"ref": "2011, Brooke Parkhurst, James Briscione, Just Married and Cooking: 200 Recipes for Living, Eating, and Entertaining Together, Simon and Schuster, →ISBN, page 54:",
"text": "For good measure, give your plate of ricotta and rabe a final drizzle of fruity, super-high-quality extra virgin olive oil.",
"type": "quote"
},
{
"ref": "2015, Jamie Oliver, Everyday Super Food, London: Michael Joseph, Penguin Random House, →ISBN, page 200:",
"text": "Finely slice and scatter over the chilli, pick and tear over the mint leaves and finish with a few drops of extra virgin olive oil.",
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"word": "extra-virgin olive oil"
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"code": "fr",
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"sense": "Translations",
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"feminine"
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"word": "huile d’olive vierge extra"
},
{
"code": "de",
"lang": "German",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "natives Olivenöl extra"
},
{
"code": "el",
"lang": "Greek",
"roman": "agourólado",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "αγουρόλαδο"
},
{
"code": "el",
"lang": "Greek",
"roman": "éxtra parthéno elaiólado",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "έξτρα παρθένο ελαιόλαδο"
},
{
"code": "it",
"lang": "Italian",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "olio extravergine di oliva"
},
{
"code": "pt",
"lang": "Portuguese",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "azeite de oliva extra virgem"
},
{
"code": "sh",
"lang": "Serbo-Croatian",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "девичанско маслиново уље"
},
{
"code": "sh",
"lang": "Serbo-Croatian",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "devičansko maslinovo ulje"
},
{
"code": "sk",
"lang": "Slovak",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "extra panenský olivový olej"
},
{
"code": "sl",
"lang": "Slovene",
"sense": "Translations",
"tags": [
"neuter"
],
"word": "deviško oljčno olje"
},
{
"code": "es",
"lang": "Spanish",
"sense": "Translations",
"tags": [
"masculine"
],
"word": "aceite de oliva extra virgen"
}
],
"word": "extra virgin olive oil"
}
Download raw JSONL data for extra virgin olive oil meaning in All languages combined (3.6kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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