"dika bread" meaning in All languages combined

{
  "forms": [
    {
      "form": "dika breads",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "dika bread (countable and uncountable, plural dika breads)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Malpighiales order plants",
          "orig": "en:Malpighiales order plants",
          "parents": [
            "Plants",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A type of paste or cake prepared by grinding or crushing the seeds of Irvingia gabonensis."
      ],
      "id": "en-dika_bread-en-noun-kYz40h7Q",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "cake",
          "cake"
        ],
        [
          "prepare",
          "prepare"
        ],
        [
          "grinding",
          "grinding"
        ],
        [
          "crushing",
          "crushing"
        ],
        [
          "seed",
          "seed"
        ]
      ],
      "raw_glosses": [
        "(cooking) A type of paste or cake prepared by grinding or crushing the seeds of Irvingia gabonensis."
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "dika bread"
}

{
  "forms": [
    {
      "form": "dika breads",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "dika bread (countable and uncountable, plural dika breads)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns",
        "en:Cooking",
        "en:Malpighiales order plants"
      ],
      "glosses": [
        "A type of paste or cake prepared by grinding or crushing the seeds of Irvingia gabonensis."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "cake",
          "cake"
        ],
        [
          "prepare",
          "prepare"
        ],
        [
          "grinding",
          "grinding"
        ],
        [
          "crushing",
          "crushing"
        ],
        [
          "seed",
          "seed"
        ]
      ],
      "raw_glosses": [
        "(cooking) A type of paste or cake prepared by grinding or crushing the seeds of Irvingia gabonensis."
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "dika bread"
}