"daddawa" meaning in All languages combined

{
  "forms": [
    {
      "form": "dàddawā",
      "tags": [
        "canonical",
        "feminine"
      ]
    },
    {
      "form": "dàddawar̃",
      "tags": [
        "possessed-form"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "f",
        "2": "dàddawā"
      },
      "expansion": "dàddawā f (possessed form dàddawar̃)",
      "name": "ha-noun"
    }
  ],
  "lang": "Hausa",
  "lang_code": "ha",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Hausa entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ha",
          "name": "Condiments",
          "orig": "ha:Condiments",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "sumbala, a condiment made from the seeds of Parkia biglobosa (African locust bean)"
      ],
      "id": "en-daddawa-ha-noun-0R3Jb907",
      "links": [
        [
          "sumbala",
          "sumbala"
        ],
        [
          "Parkia biglobosa",
          "Parkia biglobosa#Translingual"
        ],
        [
          "African locust bean",
          "African locust bean"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/dàd.dá.wáː/"
    },
    {
      "ipa": "[dàd.də́.wáː]",
      "note": "Standard Kano Hausa"
    }
  ],
  "word": "daddawa"
}

{
  "forms": [
    {
      "form": "dàddawā",
      "tags": [
        "canonical",
        "feminine"
      ]
    },
    {
      "form": "dàddawar̃",
      "tags": [
        "possessed-form"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "f",
        "2": "dàddawā"
      },
      "expansion": "dàddawā f (possessed form dàddawar̃)",
      "name": "ha-noun"
    }
  ],
  "lang": "Hausa",
  "lang_code": "ha",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Hausa entries with incorrect language header",
        "Hausa feminine nouns",
        "Hausa lemmas",
        "Hausa nouns",
        "Hausa terms with IPA pronunciation",
        "Pages with 1 entry",
        "Pages with entries",
        "ha:Condiments"
      ],
      "glosses": [
        "sumbala, a condiment made from the seeds of Parkia biglobosa (African locust bean)"
      ],
      "links": [
        [
          "sumbala",
          "sumbala"
        ],
        [
          "Parkia biglobosa",
          "Parkia biglobosa#Translingual"
        ],
        [
          "African locust bean",
          "African locust bean"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/dàd.dá.wáː/"
    },
    {
      "ipa": "[dàd.də́.wáː]",
      "note": "Standard Kano Hausa"
    }
  ],
  "word": "daddawa"
}