cream

搽cream [Cantonese] ― caa⁴ kwim¹ [Jyutping] ― to apply face cream

(Hong Kong Cantonese) face cream; hand cream

(Hong Kong Cantonese) cream; whipped cream


cream

You may have noticed that any time that filling is mentioned on Oreo packaging, it's called "creme." This is no typo. Technically, the creamy filling inside an Oreo is not cream at all: The recipe used actually contains no dairy; as such, the FDA prohibits Nabisco from labeling the product as "cream."

2018 February 13, Rebecca Firsker, "What's Really in Oreo Cream Filling? Well, for One Thing, Not Cream", MyRecipes

standards of identity
standard of identity

The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.

(standards of identity, US) The liquid separated from milk, possibly with certain other milk products added, and with at least eighteen percent of it milkfat.

(standards of identity, UK) The liquid separated from milk containing at least 18 percent milkfat (48% for double cream).

I take my coffee with two cream and three sugar.

(tea and coffee) A portion of cream, such as the amount found in a creamer.

Take 100 ml of cream and 50 grams of sugar…

cream:

Hundreds of examples remain, still following the same general pattern—maroon, green or chocolate brown, for example, from ground to waist level, then a stale Cheddar cheese shade of cream above.

1962 October, Brian Haresnape, “Focus on B.R. passenger stations”, in Modern Railways, page 253:

A yellowish white color; the color of cream.

Originally the cream filling in Oreo cookies was made with pork lard.

2004, Joey Green, Joey Green's Incredible Country Store, Rodale, →ISBN, page 267:

(informal) Frosting, custard, creamer, or another substance similar to the oily part of milk or to whipped cream.

A dish prepared through creaming, particularly cream of

the cream of the crop

the cream of a collection of books or pictures

Welcome, O flower and cream of Knights-errant.

1612, Thomas Shelton (translator), Don Quixote (originally by Miguel de Cervantes)

“But the cream of it was," said Norman, pressing a large tortoiseshell-rimmed monocle into his eye, “you don't mind me telling this, Face, do you?”

1918 August, Katherine Mansfield [pseudonym; Kathleen Mansfield Murry], “Bliss”, in Bliss and Other Stories, London: Constable & Company, published 1920, →OCLC, page 124:

[…] he can assure the assembled Deans that all this is true, and that the Academy has presently in residence no fewer than a third of the continent’s top thirty juniors, in age brackets all across the board, and that I here, who go by ‘Hal,’ usually, am ‘right up there among the very cream.’

1996, David Foster Wallace, Infinite Jest […], Boston, Mass., New York, N.Y.: Little, Brown and Company, →ISBN, page 4:

(figuratively) The best part of something.

You look really sunburnt; you should apply some cream.

In vain she tries her paste and creams, / To smooth her skin or hide its seams.

1756, Oliver Goldsmith, The Double Transformation:

(medicine) A viscous aqueous oil or fat emulsion with a medicament added, used to apply that medicament to the skin. (compare with ointment)

2001, Darwin Porter, Hollywood’s Silent Closet: The Lusty Saga of America’s First Star F*#%er!! (novel), Blood Moon Productions, Ltd., →ISBN, page 155,
He rode me for ten—or was it fifteen?—minutes before one final fuckthrust that filled me completely with his cream.

He tucked his cock into his pants before rubbing his cream into her breasts in slow, teasing strokes.

2003, Dominique Adair, “Two Days, Three Nights”, in Tied with a Bow, Ellora’s Cave Publishing, →ISBN, page 74:

When he did come, he spurted his cream all over the front of Rosalee’s T-shirt and neck.

2004, Art Wiederhold, Wild Flowers, iUniverse, →ISBN, page 158:

there shall never harlot have happe, by the helpe of Oure Lord, to kylle a crowned Kynge that with Creyme is anoynted.

(obsolete) The chrism or consecrated oil used in anointing ceremonies.

en-noun

cream (countable and uncountable, plural creams)

creams (plural)
creme (alternative)
creyme (alternative)

→ Chinese: 忌廉, 淇淋 (qílín)

→ Hawaiian: kalima

→ Hindi: क्रीम (krīm)

→ Indonesian: krim

→ Japanese: クリーム (kurīmu)

→ Korean: 크림 (keurim)

→ Maori: kirīmi

→ Swahili: krimu

→ Thai: ครีม (kriim)

→ Zulu: ukhilimu

From Middle English creime, creme, from Old French creme, cresme, blend of Late Latin chrisma (“ointment”) (from Ancient Greek χρῖσμα (khrîsma, “unguent”)), and Late Latin crāmum (“cream”), from Gaulish *crama (compare Welsh cramen (“scab, skin”), Breton crammen), from Proto-Indo-European *(s)krama- (compare Middle Irish screm (“surface, skin”), Dutch schram (“abrasion”), Lithuanian kramas (“scurf”)). Doublet of crema and crème. Displaced native Old English rēam (“cream”) (> modern ream).
Figurative sense of "most excellent element or part" appears from 1581. Verb meaning "to beat, thrash, wreck" is 1929, U.S. colloquial. The U.S. standard of identity is from 21 CFR 131.3(a).


cream

Cream-coloured; having a yellowish white colour.

creme (alternative)
creyme (alternative)


cream

Cream the vegetables with the olive oil, flour, salt and water mixture.

(transitive) To puree, to blend with a liquifying process.

(transitive) To turn a yellowish white color; to give something the color of cream.

We creamed the opposing team!

(transitive, slang) To obliterate, to defeat decisively.

Danny Zuko: You are supreme / The chicks’ll cream / For grease lightning.

1971, Jim Jacobs, Warren Casey, “Grease Lightnin’”, in Grease:

(intransitive, vulgar, slang) To ejaculate (used of either gender).

(transitive, vulgar, slang) To ejaculate in (clothing or a bodily orifice).

(transitive, cooking) To rub, stir, or beat (butter) into a light creamy consistency.

(transitive) To skim, or take off by skimming, as cream.

(transitive, figurative) To take off the best or choicest part of.

Please cream these two coffees and leave the others black.

creaming the fragrant cups

1871, Adeline Dutton Train Whitney, Real Folks:

A powerful agent is the right word: it lights the reader's way and makes it plain; a close approximation to it will answer, and much traveling is done in a well-enough fashion by its help, but we do not welcome it and applaud it and rejoice in it as we do when the right one blazes out on us. Whenever we come upon one of those intensely right words in a book or a newspaper the resulting effect is physical as well as spiritual, and electrically prompt: it tingles exquisitely around through the walls of the mouth and tastes as tart and crisp and good as the autumn-butter that creams the sumac-berry.

1906, Mark Twain, “William Dean Howells”, in Harper's Monthly Magazine, volume 113, number 674, page 221:

(transitive) To furnish with, or as if with, cream.

en-verb

cream (third-person singular simple present creams, present participle creaming, simple past and past participle creamed)

creams (present singular third-person)
creaming (participle present)
creamed (participle past)
creamed (past)
creme (alternative)
creyme (alternative)

écraser

to obliterate, to win over someone else quite decisively


cream

(reintegrationist norm, less recommended) inflection of crer:

inflection of crer:
third-person plural present subjunctive

inflection of crer:
third-person plural imperative


cream

first-person singular/plural imperfect of crea