See baksaan on Wiktionary
{ "etymology_templates": [ { "args": { "1": "ssf", "2": "nan-hbl", "3": "肉粽", "4": "", "5": "zongzi", "tr": "bah-chàng" }, "expansion": "Hokkien 肉粽 (bah-chàng, “zongzi”)", "name": "bor" } ], "etymology_text": "Borrowed from Hokkien 肉粽 (bah-chàng, “zongzi”).", "head_templates": [ { "args": { "1": "ssf", "2": "noun" }, "expansion": "baksaan", "name": "head" } ], "lang": "Thao", "lang_code": "ssf", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Thao entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" } ], "glosses": [ "zongzi (traditional Chinese dumplings of glutinous rice stuffed with fillings)" ], "id": "en-baksaan-ssf-noun-XnZZPpJ4", "links": [ [ "zongzi", "zongzi" ] ] } ], "word": "baksaan" }
{ "etymology_templates": [ { "args": { "1": "ssf", "2": "nan-hbl", "3": "肉粽", "4": "", "5": "zongzi", "tr": "bah-chàng" }, "expansion": "Hokkien 肉粽 (bah-chàng, “zongzi”)", "name": "bor" } ], "etymology_text": "Borrowed from Hokkien 肉粽 (bah-chàng, “zongzi”).", "head_templates": [ { "args": { "1": "ssf", "2": "noun" }, "expansion": "baksaan", "name": "head" } ], "lang": "Thao", "lang_code": "ssf", "pos": "noun", "senses": [ { "categories": [ "Pages with 1 entry", "Pages with entries", "Thao entries with incorrect language header", "Thao lemmas", "Thao nouns", "Thao terms borrowed from Hokkien", "Thao terms derived from Hokkien" ], "glosses": [ "zongzi (traditional Chinese dumplings of glutinous rice stuffed with fillings)" ], "links": [ [ "zongzi", "zongzi" ] ] } ], "word": "baksaan" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-25 from the enwiktionary dump dated 2025-01-20 using wiktextract (c15a5ce and 5c11237). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.