See apiose on Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "la", "3": "apium", "4": "", "5": "parsley" }, "expansion": "Latin apium (“parsley”)", "name": "der" }, { "args": { "1": "en", "2": "", "3": "ose" }, "expansion": "+ -ose", "name": "suffix" } ], "etymology_text": "From Latin apium (“parsley”) + -ose.", "forms": [ { "form": "apioses", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "apiose (plural apioses)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "English terms suffixed with -ose", "parents": [], "source": "w" }, { "kind": "other", "name": "Entries with translation boxes", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 2 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Portuguese translations", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Carbohydrates", "orig": "en:Carbohydrates", "parents": [ "Organic compounds", "Matter", "Chemistry", "Nature", "Sciences", "All topics", "Fundamental" ], "source": "w" } ], "derived": [ { "word": "apiosyl" } ], "glosses": [ "A branched-chain sugar, 3-C-(hydroxymethyl)-D-glycerotetrose, that occurs in parsley and many other plants" ], "id": "en-apiose-en-noun-OwmZLOXU", "links": [ [ "biochemistry", "biochemistry" ], [ "sugar", "sugar" ], [ "parsley", "parsley" ] ], "raw_glosses": [ "(biochemistry) A branched-chain sugar, 3-C-(hydroxymethyl)-D-glycerotetrose, that occurs in parsley and many other plants" ], "topics": [ "biochemistry", "biology", "chemistry", "microbiology", "natural-sciences", "physical-sciences" ], "translations": [ { "code": "pt", "lang": "Portuguese", "sense": "a branched-chain sugar that occurs in parsley and other plants", "tags": [ "feminine" ], "word": "apiose" } ] } ], "word": "apiose" } { "head_templates": [ { "args": { "1": "f", "2": "-" }, "expansion": "apiose f (uncountable)", "name": "pt-noun" } ], "lang": "Portuguese", "lang_code": "pt", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Pages with 2 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Portuguese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "topical", "langcode": "pt", "name": "Carbohydrates", "orig": "pt:Carbohydrates", "parents": [ "Organic compounds", "Matter", "Chemistry", "Nature", "Sciences", "All topics", "Fundamental" ], "source": "w" } ], "glosses": [ "apiose (a branched-chain sugar that occurs in parsley and other plants)" ], "id": "en-apiose-pt-noun-Ify8P0W3", "links": [ [ "biochemistry", "biochemistry" ], [ "apiose", "apiose#English" ] ], "raw_glosses": [ "(biochemistry) apiose (a branched-chain sugar that occurs in parsley and other plants)" ], "tags": [ "feminine", "uncountable" ], "topics": [ "biochemistry", "biology", "chemistry", "microbiology", "natural-sciences", "physical-sciences" ] } ], "sounds": [ { "ipa": "/a.piˈɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "[a.pɪˈɔ.zi]", "tags": [ "Brazil" ] }, { "ipa": "/aˈpjɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "/a.piˈɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "[a.pɪˈɔ.zi]", "tags": [ "Brazil" ] }, { "ipa": "/aˈpjɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "/a.piˈɔ.ze/", "tags": [ "Southern-Brazil" ] }, { "ipa": "[a.pɪˈɔ.ze]", "tags": [ "Southern-Brazil" ] }, { "ipa": "/aˈpjɔ.ze/", "tags": [ "Southern-Brazil" ] }, { "ipa": "/ɐˈpjɔ.zɨ/", "tags": [ "Portugal" ] } ], "word": "apiose" }
{ "derived": [ { "word": "apiosyl" } ], "etymology_templates": [ { "args": { "1": "en", "2": "la", "3": "apium", "4": "", "5": "parsley" }, "expansion": "Latin apium (“parsley”)", "name": "der" }, { "args": { "1": "en", "2": "", "3": "ose" }, "expansion": "+ -ose", "name": "suffix" } ], "etymology_text": "From Latin apium (“parsley”) + -ose.", "forms": [ { "form": "apioses", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "apiose (plural apioses)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English countable nouns", "English entries with incorrect language header", "English lemmas", "English nouns", "English terms derived from Latin", "English terms suffixed with -ose", "Entries with translation boxes", "Pages with 2 entries", "Pages with entries", "Terms with Portuguese translations", "en:Carbohydrates" ], "glosses": [ "A branched-chain sugar, 3-C-(hydroxymethyl)-D-glycerotetrose, that occurs in parsley and many other plants" ], "links": [ [ "biochemistry", "biochemistry" ], [ "sugar", "sugar" ], [ "parsley", "parsley" ] ], "raw_glosses": [ "(biochemistry) A branched-chain sugar, 3-C-(hydroxymethyl)-D-glycerotetrose, that occurs in parsley and many other plants" ], "topics": [ "biochemistry", "biology", "chemistry", "microbiology", "natural-sciences", "physical-sciences" ] } ], "translations": [ { "code": "pt", "lang": "Portuguese", "sense": "a branched-chain sugar that occurs in parsley and other plants", "tags": [ "feminine" ], "word": "apiose" } ], "word": "apiose" } { "head_templates": [ { "args": { "1": "f", "2": "-" }, "expansion": "apiose f (uncountable)", "name": "pt-noun" } ], "lang": "Portuguese", "lang_code": "pt", "pos": "noun", "senses": [ { "categories": [ "Pages with 2 entries", "Pages with entries", "Portuguese 3-syllable words", "Portuguese 4-syllable words", "Portuguese entries with incorrect language header", "Portuguese feminine nouns", "Portuguese lemmas", "Portuguese nouns", "Portuguese terms with IPA pronunciation", "Portuguese uncountable nouns", "pt:Carbohydrates" ], "glosses": [ "apiose (a branched-chain sugar that occurs in parsley and other plants)" ], "links": [ [ "biochemistry", "biochemistry" ], [ "apiose", "apiose#English" ] ], "raw_glosses": [ "(biochemistry) apiose (a branched-chain sugar that occurs in parsley and other plants)" ], "tags": [ "feminine", "uncountable" ], "topics": [ "biochemistry", "biology", "chemistry", "microbiology", "natural-sciences", "physical-sciences" ] } ], "sounds": [ { "ipa": "/a.piˈɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "[a.pɪˈɔ.zi]", "tags": [ "Brazil" ] }, { "ipa": "/aˈpjɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "/a.piˈɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "[a.pɪˈɔ.zi]", "tags": [ "Brazil" ] }, { "ipa": "/aˈpjɔ.zi/", "tags": [ "Brazil" ] }, { "ipa": "/a.piˈɔ.ze/", "tags": [ "Southern-Brazil" ] }, { "ipa": "[a.pɪˈɔ.ze]", "tags": [ "Southern-Brazil" ] }, { "ipa": "/aˈpjɔ.ze/", "tags": [ "Southern-Brazil" ] }, { "ipa": "/ɐˈpjɔ.zɨ/", "tags": [ "Portugal" ] } ], "word": "apiose" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-03 from the enwiktionary dump dated 2024-11-21 using wiktextract (94ba7e1 and 5dea2a6). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.