"allicin" meaning in All languages combined

See allicin on Wiktionary

Noun [English]

IPA: /ˈælɪsən/ Forms: allicins [plural]
Etymology: Latin allium (“garlic”) + -cin (“produced by bacteria”, modeled after -mycin, -cin). Etymology templates: {{suffix|en|allium|cin|lang1=la|pos2=modeled after <i class="Latn mention" lang="en">-mycin</i>, <i class="Latn mention" lang="en">-cin</i>|t1=garlic|t2=produced by bacteria}} Latin allium (“garlic”) + -cin (“produced by bacteria”, modeled after -mycin, -cin) Head templates: {{en-noun|~}} allicin (countable and uncountable, plural allicins)
  1. (organic chemistry) An organic compound, diallyl thiosulfinate, obtained from garlic, with a variety of medicinal and antibacterial properties. Tags: countable, uncountable Categories (topical): Organic compounds Related terms: allin Coordinate_terms (sulfur compounds from garlic): ajoene Translations (organic compound): allicine (Dutch), allisiini (Finnish), Allicin (German), allicina (Italian), allicyna (Polish), alicina [feminine] (Portuguese), alicina [feminine] (Spanish), allicin (Swedish)

Inflected forms

Download JSON data for allicin meaning in All languages combined (3.0kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "allium",
        "3": "cin",
        "lang1": "la",
        "pos2": "modeled after <i class=\"Latn mention\" lang=\"en\">-mycin</i>, <i class=\"Latn mention\" lang=\"en\">-cin</i>",
        "t1": "garlic",
        "t2": "produced by bacteria"
      },
      "expansion": "Latin allium (“garlic”) + -cin (“produced by bacteria”, modeled after -mycin, -cin)",
      "name": "suffix"
    }
  ],
  "etymology_text": "Latin allium (“garlic”) + -cin (“produced by bacteria”, modeled after -mycin, -cin).",
  "forms": [
    {
      "form": "allicins",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "allicin (countable and uncountable, plural allicins)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English terms suffixed with -cin",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Organic compounds",
          "orig": "en:Organic compounds",
          "parents": [
            "Matter",
            "Chemistry",
            "Nature",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "coordinate_terms": [
        {
          "sense": "sulfur compounds from garlic",
          "word": "ajoene"
        }
      ],
      "examples": [
        {
          "ref": "2009 August 26, Susan Sampson, “Touring Ontario's West Coast”, in Toronto Star",
          "text": "The \"neck\" is not soft and braidable, the cloves are big and fat, there's a round basal plate at the root, and the content of allicin (a healthful compound) is five times that of offshore garlic, Rowe boasts.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "An organic compound, diallyl thiosulfinate, obtained from garlic, with a variety of medicinal and antibacterial properties."
      ],
      "id": "en-allicin-en-noun-eTq3VsBh",
      "links": [
        [
          "organic chemistry",
          "organic chemistry"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "medicinal",
          "medicinal"
        ],
        [
          "antibacterial",
          "antibacterial"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry) An organic compound, diallyl thiosulfinate, obtained from garlic, with a variety of medicinal and antibacterial properties."
      ],
      "related": [
        {
          "word": "allin"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ],
      "translations": [
        {
          "code": "nl",
          "lang": "Dutch",
          "sense": "organic compound",
          "word": "allicine"
        },
        {
          "code": "fi",
          "lang": "Finnish",
          "sense": "organic compound",
          "word": "allisiini"
        },
        {
          "code": "de",
          "lang": "German",
          "sense": "organic compound",
          "word": "Allicin"
        },
        {
          "code": "it",
          "lang": "Italian",
          "sense": "organic compound",
          "word": "allicina"
        },
        {
          "code": "pl",
          "lang": "Polish",
          "sense": "organic compound",
          "word": "allicyna"
        },
        {
          "code": "pt",
          "lang": "Portuguese",
          "sense": "organic compound",
          "tags": [
            "feminine"
          ],
          "word": "alicina"
        },
        {
          "code": "es",
          "lang": "Spanish",
          "sense": "organic compound",
          "tags": [
            "feminine"
          ],
          "word": "alicina"
        },
        {
          "code": "sv",
          "lang": "Swedish",
          "sense": "organic compound",
          "word": "allicin"
        }
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈælɪsən/"
    },
    {
      "homophone": "Allison"
    }
  ],
  "word": "allicin"
}
{
  "coordinate_terms": [
    {
      "sense": "sulfur compounds from garlic",
      "word": "ajoene"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "allium",
        "3": "cin",
        "lang1": "la",
        "pos2": "modeled after <i class=\"Latn mention\" lang=\"en\">-mycin</i>, <i class=\"Latn mention\" lang=\"en\">-cin</i>",
        "t1": "garlic",
        "t2": "produced by bacteria"
      },
      "expansion": "Latin allium (“garlic”) + -cin (“produced by bacteria”, modeled after -mycin, -cin)",
      "name": "suffix"
    }
  ],
  "etymology_text": "Latin allium (“garlic”) + -cin (“produced by bacteria”, modeled after -mycin, -cin).",
  "forms": [
    {
      "form": "allicins",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "allicin (countable and uncountable, plural allicins)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "allin"
    }
  ],
  "senses": [
    {
      "categories": [
        "English 3-syllable words",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms derived from Latin",
        "English terms suffixed with -cin",
        "English terms with IPA pronunciation",
        "English terms with homophones",
        "English terms with quotations",
        "English uncountable nouns",
        "en:Organic compounds"
      ],
      "examples": [
        {
          "ref": "2009 August 26, Susan Sampson, “Touring Ontario's West Coast”, in Toronto Star",
          "text": "The \"neck\" is not soft and braidable, the cloves are big and fat, there's a round basal plate at the root, and the content of allicin (a healthful compound) is five times that of offshore garlic, Rowe boasts.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "An organic compound, diallyl thiosulfinate, obtained from garlic, with a variety of medicinal and antibacterial properties."
      ],
      "links": [
        [
          "organic chemistry",
          "organic chemistry"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "medicinal",
          "medicinal"
        ],
        [
          "antibacterial",
          "antibacterial"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry) An organic compound, diallyl thiosulfinate, obtained from garlic, with a variety of medicinal and antibacterial properties."
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈælɪsən/"
    },
    {
      "homophone": "Allison"
    }
  ],
  "translations": [
    {
      "code": "nl",
      "lang": "Dutch",
      "sense": "organic compound",
      "word": "allicine"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "organic compound",
      "word": "allisiini"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "organic compound",
      "word": "Allicin"
    },
    {
      "code": "it",
      "lang": "Italian",
      "sense": "organic compound",
      "word": "allicina"
    },
    {
      "code": "pl",
      "lang": "Polish",
      "sense": "organic compound",
      "word": "allicyna"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "organic compound",
      "tags": [
        "feminine"
      ],
      "word": "alicina"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "organic compound",
      "tags": [
        "feminine"
      ],
      "word": "alicina"
    },
    {
      "code": "sv",
      "lang": "Swedish",
      "sense": "organic compound",
      "word": "allicin"
    }
  ],
  "word": "allicin"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-01 from the enwiktionary dump dated 2024-05-02 using wiktextract (384852d and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.