"Woolton pie" meaning in All languages combined

{
  "etymology_text": "Named after Frederick Marquis, 1st Lord Woolton (1883–1964), who popularized the recipe after he became Minister of Food in 1940.",
  "forms": [
    {
      "form": "Woolton pies",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "Woolton pie (plural Woolton pies)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Pies",
          "orig": "en:Pies",
          "parents": [
            "Desserts",
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A dish of diced vegetables topped with potato pastry, introduced in wartime Britain when meat was not readily available."
      ],
      "id": "en-Woolton_pie-en-noun-QxhXD~ng",
      "links": [
        [
          "dice",
          "dice"
        ],
        [
          "vegetable",
          "vegetable"
        ],
        [
          "potato",
          "potato"
        ],
        [
          "pastry",
          "pastry"
        ],
        [
          "wartime",
          "wartime"
        ],
        [
          "Britain",
          "Britain"
        ],
        [
          "meat",
          "meat"
        ]
      ],
      "synonyms": [
        {
          "word": "Lord Woolton pie"
        }
      ]
    }
  ],
  "word": "Woolton pie"
}

{
  "etymology_text": "Named after Frederick Marquis, 1st Lord Woolton (1883–1964), who popularized the recipe after he became Minister of Food in 1940.",
  "forms": [
    {
      "form": "Woolton pies",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "Woolton pie (plural Woolton pies)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English eponyms",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Pies"
      ],
      "glosses": [
        "A dish of diced vegetables topped with potato pastry, introduced in wartime Britain when meat was not readily available."
      ],
      "links": [
        [
          "dice",
          "dice"
        ],
        [
          "vegetable",
          "vegetable"
        ],
        [
          "potato",
          "potato"
        ],
        [
          "pastry",
          "pastry"
        ],
        [
          "wartime",
          "wartime"
        ],
        [
          "Britain",
          "Britain"
        ],
        [
          "meat",
          "meat"
        ]
      ]
    }
  ],
  "synonyms": [
    {
      "word": "Lord Woolton pie"
    }
  ],
  "word": "Woolton pie"
}