"Parma ham" meaning in All languages combined

See Parma ham on Wiktionary

Noun [English]

Forms: Parma hams [plural]
Etymology: From Parma (“city in Italy”) + ham. Head templates: {{en-noun|~}} Parma ham (countable and uncountable, plural Parma hams)
  1. Prosciutto, especially the type associated with the cuisine of Parma. Wikipedia link: Prosciutto Tags: countable, uncountable
    Sense id: en-Parma_ham-en-noun-yGR1r6ZJ Categories (other): English entries with incorrect language header

Inflected forms

Download JSONL data for Parma ham meaning in All languages combined (2.5kB)

{
  "etymology_text": "From Parma (“city in Italy”) + ham.",
  "forms": [
    {
      "form": "Parma hams",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "Parma ham (countable and uncountable, plural Parma hams)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2007, World Trade Organization, chapter IC, in Dispute Settlement Reports 2005, volume XIX, page 9228",
          "text": "Secondly, the Panel's reasoning appears to be based on an implicit similarity between the products at issue, on the one hand—that is, frozen and salted chicken cuts—and products such as Parma ham, prosciutto, and jamón serrano, on the other hand.",
          "type": "quotation"
        },
        {
          "ref": "2010, Darwin Porter, Mark Baker, Danforth Prince, Frommer′s Europe, page 1021",
          "text": "If you want a more substantial meal, we recommend you start with the seasonal green salad with melon and summer herbs, or cured Parma ham slices in a roulade with walnut-oil vinaigrette.",
          "type": "quotation"
        },
        {
          "ref": "2010, Fidel Toldrá, M. Concepción Aristoy, “Chapter 20: Dry-Cured Ham”, in Fidel Toldrá, editor, Handbook of Meat Processing, Wiley (Wiley-Blackwell), page 354",
          "text": "For instance, in the case of Parma hams, the amount of salt to be added is proportional to the weight of the ham.",
          "type": "quotation"
        },
        {
          "ref": "2011, Christopher Wadlow, chapter IC, in The Law of Passing-off: Unfair Competition by Misrepresentation, page 310",
          "text": "Since hardly any Parma ham sold in England was actually sliced in the presence of the consumer as Italian law required, it would have been difficult or impossible to say of any Italian Parma ham producer that he had goodwill at the retail level in England at all.",
          "type": "quotation"
        },
        {
          "text": "2015, Craig Whitson, Tore Gjesteland, Mats Widén, Kenneth Hansen, Passion for Pizza: A Journey Through Thick and Thin to Find the Pizza Elite, Agate Publishing (Surrey Books), unnumbered page,\nAlso, the feed that is given to the pigs destined to be Parma hams is different."
        }
      ],
      "glosses": [
        "Prosciutto, especially the type associated with the cuisine of Parma."
      ],
      "id": "en-Parma_ham-en-noun-yGR1r6ZJ",
      "links": [
        [
          "Prosciutto",
          "prosciutto"
        ],
        [
          "Parma",
          "Parma"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "Prosciutto"
      ]
    }
  ],
  "word": "Parma ham"
}
{
  "etymology_text": "From Parma (“city in Italy”) + ham.",
  "forms": [
    {
      "form": "Parma hams",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "Parma ham (countable and uncountable, plural Parma hams)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English terms with quotations",
        "English uncountable nouns",
        "Quotation templates to be cleaned"
      ],
      "examples": [
        {
          "ref": "2007, World Trade Organization, chapter IC, in Dispute Settlement Reports 2005, volume XIX, page 9228",
          "text": "Secondly, the Panel's reasoning appears to be based on an implicit similarity between the products at issue, on the one hand—that is, frozen and salted chicken cuts—and products such as Parma ham, prosciutto, and jamón serrano, on the other hand.",
          "type": "quotation"
        },
        {
          "ref": "2010, Darwin Porter, Mark Baker, Danforth Prince, Frommer′s Europe, page 1021",
          "text": "If you want a more substantial meal, we recommend you start with the seasonal green salad with melon and summer herbs, or cured Parma ham slices in a roulade with walnut-oil vinaigrette.",
          "type": "quotation"
        },
        {
          "ref": "2010, Fidel Toldrá, M. Concepción Aristoy, “Chapter 20: Dry-Cured Ham”, in Fidel Toldrá, editor, Handbook of Meat Processing, Wiley (Wiley-Blackwell), page 354",
          "text": "For instance, in the case of Parma hams, the amount of salt to be added is proportional to the weight of the ham.",
          "type": "quotation"
        },
        {
          "ref": "2011, Christopher Wadlow, chapter IC, in The Law of Passing-off: Unfair Competition by Misrepresentation, page 310",
          "text": "Since hardly any Parma ham sold in England was actually sliced in the presence of the consumer as Italian law required, it would have been difficult or impossible to say of any Italian Parma ham producer that he had goodwill at the retail level in England at all.",
          "type": "quotation"
        },
        {
          "text": "2015, Craig Whitson, Tore Gjesteland, Mats Widén, Kenneth Hansen, Passion for Pizza: A Journey Through Thick and Thin to Find the Pizza Elite, Agate Publishing (Surrey Books), unnumbered page,\nAlso, the feed that is given to the pigs destined to be Parma hams is different."
        }
      ],
      "glosses": [
        "Prosciutto, especially the type associated with the cuisine of Parma."
      ],
      "links": [
        [
          "Prosciutto",
          "prosciutto"
        ],
        [
          "Parma",
          "Parma"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "Prosciutto"
      ]
    }
  ],
  "word": "Parma ham"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-07-04 from the enwiktionary dump dated 2024-07-01 using wiktextract (c690d5d and b5d1315). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.