"Jin Sha" meaning in All languages combined

{
  "head_templates": [
    {
      "args": {
        "nolinkhead": "1"
      },
      "expansion": "Jin Sha",
      "name": "en-proper noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "name",
  "senses": [
    {
      "alt_of": [
        {
          "extra": "River in China",
          "word": "Jinsha"
        }
      ],
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1985, Ching-I Liu, Tang Hongxiao, “Chemical Studies of Aquatic Pollution by Heavy Metals in China”, in Environmental Inorganic Chemistry, →LCCN, →OCLC, page 367",
          "text": "The Jin Sha River, a tributary of the upper Yangtze River, has water with a pH of 8.0 to 8.5 maintained by a bicarbonate buffer system. The distribution and characteristics of metal particulates, and the adsorption of copper, zinc, cadmium, cobalt, and nickel on the particulates in the Jin Sha River were studied carefully [18].",
          "type": "quotation"
        },
        {
          "ref": "2002 April 26, Li Dan, “Yunnan Offers Beauty, Mystery”, in Beijing Today, number 50, →ISSN, →OCLC, page 13, column 3",
          "text": "Leave 7am for De Qin. Enjoy scenery of the Red Blood Valley of Jin Sha River along the way. Have dinner in Ben Zi Lan.",
          "type": "quotation"
        },
        {
          "ref": "2007, Dan Armstrong, chapter 12, in Taming the Dragon (Fiction), →OCLC, page 82",
          "text": "About six that evening, they motored beneath the Jiang’an Changliang Bridge and into the city of Yibin, known from ancient times as the source of the Yangtze. And so said Yong just as the Great River split into the Jin Sha River to the right and Min River to the left.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Alternative form of Jinsha (River in China)"
      ],
      "id": "en-Jin_Sha-en-name-cWUl7vZT",
      "links": [
        [
          "Jinsha",
          "Jinsha#English"
        ],
        [
          "China",
          "China"
        ]
      ],
      "related": [
        {
          "word": "Jin Sha Jiang"
        }
      ],
      "tags": [
        "alt-of",
        "alternative"
      ]
    }
  ],
  "word": "Jin Sha"
}

{
  "head_templates": [
    {
      "args": {
        "nolinkhead": "1"
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      "expansion": "Jin Sha",
      "name": "en-proper noun"
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  "lang": "English",
  "lang_code": "en",
  "pos": "name",
  "related": [
    {
      "word": "Jin Sha Jiang"
    }
  ],
  "senses": [
    {
      "alt_of": [
        {
          "extra": "River in China",
          "word": "Jinsha"
        }
      ],
      "categories": [
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English proper nouns",
        "English terms with quotations",
        "English uncountable nouns"
      ],
      "examples": [
        {
          "ref": "1985, Ching-I Liu, Tang Hongxiao, “Chemical Studies of Aquatic Pollution by Heavy Metals in China”, in Environmental Inorganic Chemistry, →LCCN, →OCLC, page 367",
          "text": "The Jin Sha River, a tributary of the upper Yangtze River, has water with a pH of 8.0 to 8.5 maintained by a bicarbonate buffer system. The distribution and characteristics of metal particulates, and the adsorption of copper, zinc, cadmium, cobalt, and nickel on the particulates in the Jin Sha River were studied carefully [18].",
          "type": "quotation"
        },
        {
          "ref": "2002 April 26, Li Dan, “Yunnan Offers Beauty, Mystery”, in Beijing Today, number 50, →ISSN, →OCLC, page 13, column 3",
          "text": "Leave 7am for De Qin. Enjoy scenery of the Red Blood Valley of Jin Sha River along the way. Have dinner in Ben Zi Lan.",
          "type": "quotation"
        },
        {
          "ref": "2007, Dan Armstrong, chapter 12, in Taming the Dragon (Fiction), →OCLC, page 82",
          "text": "About six that evening, they motored beneath the Jiang’an Changliang Bridge and into the city of Yibin, known from ancient times as the source of the Yangtze. And so said Yong just as the Great River split into the Jin Sha River to the right and Min River to the left.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Alternative form of Jinsha (River in China)"
      ],
      "links": [
        [
          "Jinsha",
          "Jinsha#English"
        ],
        [
          "China",
          "China"
        ]
      ],
      "tags": [
        "alt-of",
        "alternative"
      ]
    }
  ],
  "word": "Jin Sha"
}