"Frogmore stew" meaning in All languages combined

{
  "etymology_text": "Coined in 1960 by seafood businessman Richard Gay, after Frogmore, South Carolina",
  "forms": [
    {
      "form": "Frogmore stews",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "Frogmore stew (countable and uncountable, plural Frogmore stews)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Georgia (US) English",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "South Carolina English",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "A seafood boil, usually containing shrimp, corn on the cob and sausage."
      ],
      "id": "en-Frogmore_stew-en-noun-G~C0~ApF",
      "links": [
        [
          "seafood",
          "seafood"
        ],
        [
          "boil",
          "boil"
        ],
        [
          "shrimp",
          "shrimp"
        ],
        [
          "corn on the cob",
          "corn on the cob"
        ],
        [
          "sausage",
          "sausage"
        ]
      ],
      "qualifier": "South Carolina",
      "raw_glosses": [
        "(South Carolina, Georgia) A seafood boil, usually containing shrimp, corn on the cob and sausage."
      ],
      "synonyms": [
        {
          "word": "Beaufort boil"
        },
        {
          "word": "Lowcountry stew"
        }
      ],
      "tags": [
        "Georgia",
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "Frogmore, South Carolina"
      ]
    }
  ],
  "word": "Frogmore stew"
}

{
  "etymology_text": "Coined in 1960 by seafood businessman Richard Gay, after Frogmore, South Carolina",
  "forms": [
    {
      "form": "Frogmore stews",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "Frogmore stew (countable and uncountable, plural Frogmore stews)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns",
        "Georgia (US) English",
        "South Carolina English"
      ],
      "glosses": [
        "A seafood boil, usually containing shrimp, corn on the cob and sausage."
      ],
      "links": [
        [
          "seafood",
          "seafood"
        ],
        [
          "boil",
          "boil"
        ],
        [
          "shrimp",
          "shrimp"
        ],
        [
          "corn on the cob",
          "corn on the cob"
        ],
        [
          "sausage",
          "sausage"
        ]
      ],
      "qualifier": "South Carolina",
      "raw_glosses": [
        "(South Carolina, Georgia) A seafood boil, usually containing shrimp, corn on the cob and sausage."
      ],
      "synonyms": [
        {
          "word": "Beaufort boil"
        },
        {
          "word": "Lowcountry stew"
        }
      ],
      "tags": [
        "Georgia",
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "Frogmore, South Carolina"
      ]
    }
  ],
  "word": "Frogmore stew"
}