"물엿" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "ko",
        "2": "물",
        "3": "엿"
      },
      "expansion": "물 (mul) + 엿 (yeot)",
      "name": "compound"
    }
  ],
  "etymology_text": "물 (mul) + 엿 (yeot)",
  "forms": [
    {
      "form": "mullyeot",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "rv": "mullyeot"
      },
      "expansion": "물엿 • (mullyeot)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Korean entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with non-redundant manual transliterations",
          "parents": [
            "Terms with non-redundant manual transliterations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Korean terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ko",
          "name": "Cooking",
          "orig": "ko:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "syrup (variously corn syrup, malt syrup, etc.)"
      ],
      "id": "en-물엿-ko-noun-MR2AppIo",
      "links": [
        [
          "syrup",
          "syrup"
        ],
        [
          "corn syrup",
          "corn syrup"
        ],
        [
          "malt syrup",
          "malt syrup"
        ]
      ],
      "synonyms": [
        {
          "alt": "造淸",
          "roman": "jocheong",
          "word": "조청"
        }
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[muʎʎʌ̹t̚]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[물렫]"
    }
  ],
  "word": "물엿"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "ko",
        "2": "물",
        "3": "엿"
      },
      "expansion": "물 (mul) + 엿 (yeot)",
      "name": "compound"
    }
  ],
  "etymology_text": "물 (mul) + 엿 (yeot)",
  "forms": [
    {
      "form": "mullyeot",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "rv": "mullyeot"
      },
      "expansion": "물엿 • (mullyeot)",
      "name": "ko-noun"
    }
  ],
  "lang": "Korean",
  "lang_code": "ko",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Korean compound terms",
        "Korean entries with incorrect language header",
        "Korean lemmas",
        "Korean nouns",
        "Korean terms with IPA pronunciation",
        "Korean terms with non-redundant manual transliterations",
        "Korean terms with redundant script codes",
        "ko:Cooking"
      ],
      "glosses": [
        "syrup (variously corn syrup, malt syrup, etc.)"
      ],
      "links": [
        [
          "syrup",
          "syrup"
        ],
        [
          "corn syrup",
          "corn syrup"
        ],
        [
          "malt syrup",
          "malt syrup"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[muʎʎʌ̹t̚]",
      "tags": [
        "SK-Standard",
        "Seoul"
      ]
    },
    {
      "other": "[물렫]"
    }
  ],
  "synonyms": [
    {
      "alt": "造淸",
      "roman": "jocheong",
      "word": "조청"
    }
  ],
  "word": "물엿"
}