"酥油" meaning in All languages combined

See 酥油 on Wiktionary

Noun [Chinese]

IPA: /su⁵⁵ joʊ̯³⁵/ [Mandarin, Sinological-IPA], /sou̯⁵⁵ jɐu̯²¹/ [Cantonese, Sinological-IPA], /su⁵⁵ joʊ̯³⁵/, /sou̯⁵⁵ jɐu̯²¹/ Chinese transliterations: sūyóu [Mandarin, Pinyin], ㄙㄨ ㄧㄡˊ [Mandarin, bopomofo], sou¹ jau⁴ [Cantonese, Jyutping], sūyóu [Hanyu-Pinyin, Mandarin], suyóu [Mandarin, Tongyong-Pinyin], su¹-yu² [Mandarin, Wade-Giles], sū-yóu [Mandarin, Yale], suyou [Gwoyeu-Romatsyh, Mandarin], сую [Mandarin, Palladius], suju [Mandarin, Palladius], sōu yàuh [Cantonese, Yale], sou¹ jau⁴ [Cantonese, Pinyin], sou¹ yeo⁴ [Cantonese, Guangdong-Romanization]
Head templates: {{head|zh|noun}} 酥油
  1. butter, especially yak butter in Tibetan or Mongolian culture; ghee Categories (topical): Dairy products, Fats and oils Derived forms: 酥油燈, 酥油灯, 酥油花, 酥油茶 (sūyóuchá)
    Sense id: en-酥油-zh-noun-g4q5wTNd Categories (other): Chinese entries with incorrect language header

Download JSON data for 酥油 meaning in All languages combined (2.1kB)

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "酥油",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Dairy products",
          "orig": "zh:Dairy products",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Fats and oils",
          "orig": "zh:Fats and oils",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "derived": [
        {
          "word": "酥油燈"
        },
        {
          "word": "酥油灯"
        },
        {
          "word": "酥油花"
        },
        {
          "roman": "sūyóuchá",
          "word": "酥油茶"
        }
      ],
      "glosses": [
        "butter, especially yak butter in Tibetan or Mongolian culture; ghee"
      ],
      "id": "en-酥油-zh-noun-g4q5wTNd",
      "links": [
        [
          "butter",
          "butter"
        ],
        [
          "yak",
          "yak"
        ],
        [
          "ghee",
          "ghee"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "sūyóu"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄙㄨ ㄧㄡˊ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "sou¹ jau⁴"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "sūyóu"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "suyóu"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "su¹-yu²"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "sū-yóu"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "suyou"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "сую"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "suju"
    },
    {
      "ipa": "/su⁵⁵ joʊ̯³⁵/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "sōu yàuh"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "sou¹ jau⁴"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "sou¹ yeo⁴"
    },
    {
      "ipa": "/sou̯⁵⁵ jɐu̯²¹/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/su⁵⁵ joʊ̯³⁵/"
    },
    {
      "ipa": "/sou̯⁵⁵ jɐu̯²¹/"
    }
  ],
  "word": "酥油"
}
{
  "derived": [
    {
      "word": "酥油燈"
    },
    {
      "word": "酥油灯"
    },
    {
      "word": "酥油花"
    },
    {
      "roman": "sūyóuchá",
      "word": "酥油茶"
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "酥油",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Cantonese lemmas",
        "Cantonese nouns",
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Mandarin lemmas",
        "Mandarin nouns",
        "zh:Dairy products",
        "zh:Fats and oils"
      ],
      "glosses": [
        "butter, especially yak butter in Tibetan or Mongolian culture; ghee"
      ],
      "links": [
        [
          "butter",
          "butter"
        ],
        [
          "yak",
          "yak"
        ],
        [
          "ghee",
          "ghee"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "sūyóu"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄙㄨ ㄧㄡˊ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "sou¹ jau⁴"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "sūyóu"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "suyóu"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "su¹-yu²"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "sū-yóu"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "suyou"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "сую"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "suju"
    },
    {
      "ipa": "/su⁵⁵ joʊ̯³⁵/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "sōu yàuh"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "sou¹ jau⁴"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "sou¹ yeo⁴"
    },
    {
      "ipa": "/sou̯⁵⁵ jɐu̯²¹/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/su⁵⁵ joʊ̯³⁵/"
    },
    {
      "ipa": "/sou̯⁵⁵ jɐu̯²¹/"
    }
  ],
  "word": "酥油"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-12 from the enwiktionary dump dated 2024-05-02 using wiktextract (ae36afe and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.