See 白蛋白 on Wiktionary
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "白蛋白",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Proteins",
"orig": "zh:Proteins",
"parents": [
"Biomolecules",
"Biochemistry",
"Body parts",
"Organic compounds",
"Biology",
"Chemistry",
"Body",
"Anatomy",
"Matter",
"Sciences",
"All topics",
"Medicine",
"Nature",
"Fundamental",
"Healthcare",
"Health"
],
"source": "w"
}
],
"derived": [
{
"roman": "dībáidànbáixuèzhèng",
"word": "低白蛋白血症"
}
],
"glosses": [
"albumin"
],
"id": "en-白蛋白-zh-noun-zuaykVVC",
"links": [
[
"biochemistry",
"biochemistry"
],
[
"albumin",
"albumin"
]
],
"raw_glosses": [
"(biochemistry) albumin"
],
"topics": [
"biochemistry",
"biology",
"chemistry",
"microbiology",
"natural-sciences",
"physical-sciences"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "báidànbái"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄅㄞˊ ㄉㄢˋ ㄅㄞˊ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "baak⁶ daan⁶⁻² baak⁶"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "báidànbái"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "báidànbái"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "pai²-tan⁴-pai²"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "bái-dàn-bái"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "bairdannbair"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "байданьбай"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "bajdanʹbaj"
},
{
"ipa": "/paɪ̯³⁵ tän⁵¹ paɪ̯³⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "baahk dáan baahk"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "baak⁹ daan⁶⁻² baak⁹"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "bag⁶ dan⁶⁻² bag⁶"
},
{
"ipa": "/paːk̚² taːn²²⁻³⁵ paːk̚²/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/paɪ̯³⁵ tän⁵¹ paɪ̯³⁵/"
},
{
"ipa": "/paːk̚² taːn²²⁻³⁵ paːk̚²/"
}
],
"word": "白蛋白"
}
{
"derived": [
{
"roman": "dībáidànbáixuèzhèng",
"word": "低白蛋白血症"
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "白蛋白",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese palindromes",
"Chinese terms spelled with 白",
"Chinese terms spelled with 蛋",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"Pages with 1 entry",
"Pages with entries",
"zh:Proteins"
],
"glosses": [
"albumin"
],
"links": [
[
"biochemistry",
"biochemistry"
],
[
"albumin",
"albumin"
]
],
"raw_glosses": [
"(biochemistry) albumin"
],
"topics": [
"biochemistry",
"biology",
"chemistry",
"microbiology",
"natural-sciences",
"physical-sciences"
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "báidànbái"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄅㄞˊ ㄉㄢˋ ㄅㄞˊ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "baak⁶ daan⁶⁻² baak⁶"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "báidànbái"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "báidànbái"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "pai²-tan⁴-pai²"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "bái-dàn-bái"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "bairdannbair"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "байданьбай"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "bajdanʹbaj"
},
{
"ipa": "/paɪ̯³⁵ tän⁵¹ paɪ̯³⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "baahk dáan baahk"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "baak⁹ daan⁶⁻² baak⁹"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "bag⁶ dan⁶⁻² bag⁶"
},
{
"ipa": "/paːk̚² taːn²²⁻³⁵ paːk̚²/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/paɪ̯³⁵ tän⁵¹ paɪ̯³⁵/"
},
{
"ipa": "/paːk̚² taːn²²⁻³⁵ paːk̚²/"
}
],
"word": "白蛋白"
}
Download raw JSONL data for 白蛋白 meaning in All languages combined (2.1kB)
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
"path": [
"白蛋白"
],
"section": "Chinese",
"subsection": "",
"title": "白蛋白",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"白蛋白"
],
"section": "Chinese",
"subsection": "",
"title": "白蛋白",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.