"白糖鬃" meaning in All languages combined

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "白糖鬃",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Zhangzhou Hokkien",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Sugars",
          "orig": "zh:Sugars",
          "parents": [
            "Carbohydrates",
            "Organic compounds",
            "Matter",
            "Chemistry",
            "Nature",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "white, crunchy sugar made from twisted and pulled sugar paste from boiling new cane sugar"
      ],
      "id": "en-白糖鬃-zh-noun-elihISXM",
      "links": [
        [
          "white",
          "white"
        ],
        [
          "crunchy",
          "crunchy"
        ],
        [
          "sugar",
          "sugar"
        ],
        [
          "twisted",
          "twisted"
        ],
        [
          "pulled",
          "pulled"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "boil",
          "boil"
        ],
        [
          "new",
          "new"
        ],
        [
          "cane",
          "cane"
        ]
      ],
      "raw_glosses": [
        "(Zhangzhou Hokkien) white, crunchy sugar made from twisted and pulled sugar paste from boiling new cane sugar"
      ],
      "synonyms": [
        {
          "tags": [
            "Hokkien"
          ],
          "word": "白糖粽"
        }
      ],
      "tags": [
        "Zhangzhou-Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "pe̍eh-thn̂g-chang"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "pe̍eh-thn̂g-chang"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "pe̍eh-thn̂g-tsang"
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ tʰŋ̍¹³⁻²² t͡saŋ⁴⁴/",
      "tags": [
        "Hokkien",
        "Zhangzhou"
      ]
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ tʰŋ̍¹³⁻²² t͡saŋ⁴⁴/"
    }
  ],
  "word": "白糖鬃"
}

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "白糖鬃",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms spelled with 白",
        "Chinese terms spelled with 糖",
        "Chinese terms spelled with 鬃",
        "Chinese terms with IPA pronunciation",
        "Hokkien lemmas",
        "Hokkien nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "Zhangzhou Hokkien",
        "zh:Sugars"
      ],
      "glosses": [
        "white, crunchy sugar made from twisted and pulled sugar paste from boiling new cane sugar"
      ],
      "links": [
        [
          "white",
          "white"
        ],
        [
          "crunchy",
          "crunchy"
        ],
        [
          "sugar",
          "sugar"
        ],
        [
          "twisted",
          "twisted"
        ],
        [
          "pulled",
          "pulled"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "boil",
          "boil"
        ],
        [
          "new",
          "new"
        ],
        [
          "cane",
          "cane"
        ]
      ],
      "raw_glosses": [
        "(Zhangzhou Hokkien) white, crunchy sugar made from twisted and pulled sugar paste from boiling new cane sugar"
      ],
      "tags": [
        "Zhangzhou-Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "pe̍eh-thn̂g-chang"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "pe̍eh-thn̂g-chang"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "pe̍eh-thn̂g-tsang"
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ tʰŋ̍¹³⁻²² t͡saŋ⁴⁴/",
      "tags": [
        "Hokkien",
        "Zhangzhou"
      ]
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ tʰŋ̍¹³⁻²² t͡saŋ⁴⁴/"
    }
  ],
  "synonyms": [
    {
      "tags": [
        "Hokkien"
      ],
      "word": "白糖粽"
    }
  ],
  "word": "白糖鬃"
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: 'Southern Min'",
  "path": [
    "白糖鬃"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "白糖鬃",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: 'Southern Min (Hokkien, POJ)'",
  "path": [
    "白糖鬃"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "白糖鬃",
  "trace": ""
}