See 奶油凍 on Wiktionary
Download JSON data for 奶油凍 meaning in All languages combined (2.8kB)
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "奶油凍",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Desserts",
"orig": "zh:Desserts",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Sauces",
"orig": "zh:Sauces",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"custard"
],
"id": "en-奶油凍-zh-noun-~YsYOV6p",
"links": [
[
"custard",
"custard"
]
],
"synonyms": [
{
"roman": "rǔdàngāo",
"word": "乳蛋糕"
},
{
"roman": "kǎshìdá",
"word": "卡士達"
},
{
"roman": "kǎshìdá",
"word": "卡士达"
},
{
"roman": "Wenzhounese",
"word": "卵腐"
},
{
"roman": "jíshì",
"tags": [
"Cantonese"
],
"word": "吉士"
},
{
"roman": "jíshìdǎ",
"tags": [
"Cantonese"
],
"word": "吉士打"
},
{
"english": "custard sauce",
"roman": "jíshìjiàng",
"tags": [
"Cantonese"
],
"word": "吉士醬"
},
{
"english": "custard sauce",
"roman": "jíshìjiàng",
"tags": [
"Cantonese"
],
"word": "吉士酱"
},
{
"roman": "nǎihuáng",
"word": "奶黃"
},
{
"roman": "nǎihuáng",
"word": "奶黄"
},
{
"roman": "niúnǎi shāsī",
"word": "牛奶沙司"
},
{
"roman": "dànnǎidòng",
"word": "蛋奶凍"
},
{
"roman": "dànnǎidòng",
"word": "蛋奶冻"
},
{
"roman": "dànjiāng",
"word": "蛋漿"
},
{
"roman": "dànjiāng",
"word": "蛋浆"
},
{
"roman": "dàngēng",
"word": "蛋羹"
},
{
"roman": "ruǎndòng",
"word": "軟凍"
},
{
"roman": "ruǎndòng",
"word": "软冻"
},
{
"tags": [
"Luoyang",
"Taiyuan"
],
"word": "雞蛋糕"
},
{
"tags": [
"Luoyang",
"Taiyuan"
],
"word": "鸡蛋糕"
},
{
"tags": [
"Muping"
],
"word": "雞蛋糕兒"
},
{
"tags": [
"Muping"
],
"word": "鸡蛋糕儿"
}
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "nǎiyóudòng"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄋㄞˇ ㄧㄡˊ ㄉㄨㄥˋ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "nǎiyóudòng"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "nǎiyóudòng"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "nai³-yu²-tung⁴"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "nǎi-yóu-dùng"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "naeyoudonq"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "найюдун"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "najjudun"
},
{
"ipa": "/naɪ̯²¹⁴⁻²¹ joʊ̯³⁵ tʊŋ⁵¹/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"ipa": "/naɪ̯²¹⁴⁻²¹ joʊ̯³⁵ tʊŋ⁵¹/"
}
],
"word": "奶油凍"
}
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "奶油凍",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"zh:Desserts",
"zh:Sauces"
],
"glosses": [
"custard"
],
"links": [
[
"custard",
"custard"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "nǎiyóudòng"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄋㄞˇ ㄧㄡˊ ㄉㄨㄥˋ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "nǎiyóudòng"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "nǎiyóudòng"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "nai³-yu²-tung⁴"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "nǎi-yóu-dùng"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "naeyoudonq"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "найюдун"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "najjudun"
},
{
"ipa": "/naɪ̯²¹⁴⁻²¹ joʊ̯³⁵ tʊŋ⁵¹/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"ipa": "/naɪ̯²¹⁴⁻²¹ joʊ̯³⁵ tʊŋ⁵¹/"
}
],
"synonyms": [
{
"roman": "rǔdàngāo",
"word": "乳蛋糕"
},
{
"roman": "kǎshìdá",
"word": "卡士達"
},
{
"roman": "kǎshìdá",
"word": "卡士达"
},
{
"roman": "Wenzhounese",
"word": "卵腐"
},
{
"roman": "jíshì",
"tags": [
"Cantonese"
],
"word": "吉士"
},
{
"roman": "jíshìdǎ",
"tags": [
"Cantonese"
],
"word": "吉士打"
},
{
"english": "custard sauce",
"roman": "jíshìjiàng",
"tags": [
"Cantonese"
],
"word": "吉士醬"
},
{
"english": "custard sauce",
"roman": "jíshìjiàng",
"tags": [
"Cantonese"
],
"word": "吉士酱"
},
{
"roman": "nǎihuáng",
"word": "奶黃"
},
{
"roman": "nǎihuáng",
"word": "奶黄"
},
{
"roman": "niúnǎi shāsī",
"word": "牛奶沙司"
},
{
"roman": "dànnǎidòng",
"word": "蛋奶凍"
},
{
"roman": "dànnǎidòng",
"word": "蛋奶冻"
},
{
"roman": "dànjiāng",
"word": "蛋漿"
},
{
"roman": "dànjiāng",
"word": "蛋浆"
},
{
"roman": "dàngēng",
"word": "蛋羹"
},
{
"roman": "ruǎndòng",
"word": "軟凍"
},
{
"roman": "ruǎndòng",
"word": "软冻"
},
{
"tags": [
"Luoyang",
"Taiyuan"
],
"word": "雞蛋糕"
},
{
"tags": [
"Luoyang",
"Taiyuan"
],
"word": "鸡蛋糕"
},
{
"tags": [
"Muping"
],
"word": "雞蛋糕兒"
},
{
"tags": [
"Muping"
],
"word": "鸡蛋糕儿"
}
],
"word": "奶油凍"
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"奶油凍"
],
"section": "Chinese",
"subsection": "",
"title": "奶油凍",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-20 from the enwiktionary dump dated 2024-05-02 using wiktextract (1d5a7d1 and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.