See خوشنمک on Wiktionary
{ "etymology_templates": [ { "args": { "1": "fa", "2": "خوش", "3": "نمک", "t1": "pleasant", "t2": "salt", "tr1": "xoš", "tr2": "namak" }, "expansion": "خوش (xoš, “pleasant”) + نمک (namak, “salt”)", "name": "compound" } ], "etymology_text": "From خوش (xoš, “pleasant”) + نمک (namak, “salt”).", "forms": [ { "form": "خوشنمک", "tags": [ "canonical" ] }, { "form": "xoš-namak", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "tr": "xoš-namak" }, "expansion": "خوشنمک • (xoš-namak)", "name": "fa-adj" } ], "lang": "Persian", "lang_code": "fa", "pos": "adj", "senses": [ { "categories": [], "examples": [ { "english": "The salt in the food should have such amount to make the food easy to consume, not to make it pleasantly salty or too salty.", "text": "2013, کودکان را نباید به مصرف زیاد نمک عادت داد, Iranian Students News Agency\nنمک غذا تنها بایستی در حدی باشد که غذا قابل خوردن شود نه این که خوش نمک و یا شور شود.", "type": "quotation" }, { "english": "fast foods and fatty and salty sauces are not good options for suhur.", "text": "2013, روزنامه كيهان91/5/16: مديريت تغذيه روزه داران در مناطق گرمسير, Kayhan\nغذاهای فست فود و سس های چرب و خوش نمک انتخاب خوبی برای سحری نیستند", "type": "quotation" }, { "english": "… but I think the rice was slightly salty.", "text": "2018, طعم یک غذای ماندگار, Donya-e-Eqtesad\n[...] اما به نظرم برنج کمی خوش نمک بود", "type": "quotation" } ], "glosses": [ "slightly salty, especially when it makes the food tasty" ], "id": "en-خوشنمک-fa-adj-kChV2Afm", "links": [ [ "salty", "salty" ], [ "tasty", "tasty" ] ] } ], "sounds": [ { "ipa": "[ˈxʷaʃ.na.ˈmak]", "tags": [ "Classical-Persian" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃnä.mǽk]", "tags": [ "Kabuli" ] }, { "ipa": "[ˈxuʃ.nä.mǽk]", "note": "Hazaragi" }, { "ipa": "[xóʃ.næ.mǽkʲ]", "tags": [ "Iran", "formal" ] }, { "ipa": "[χúʃ.nä.mǽk]", "tags": [ "Tajik", "formal" ] } ], "word": "خوشنمک" } { "etymology_templates": [ { "args": { "1": "fa", "2": "خوش", "3": "نمک", "t1": "pleasant", "t2": "salt", "tr1": "xoš", "tr2": "namak" }, "expansion": "خوش (xoš, “pleasant”) + نمک (namak, “salt”)", "name": "compound" } ], "etymology_text": "From خوش (xoš, “pleasant”) + نمک (namak, “salt”).", "forms": [ { "form": "خوشنمک", "tags": [ "canonical" ] }, { "form": "xoš-namak", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "fa", "2": "noun", "3": "", "4": "", "5": "", "6": "", "7": "", "8": "", "f1tr": "", "f2tr": "", "f3tr": "", "head": "", "head2": "", "head3": "", "tr": "xoš-namak", "tr2": "", "tr3": "" }, "expansion": "خوشنمک • (xoš-namak)", "name": "head" }, { "args": { "tr": "xoš-namak" }, "expansion": "خوشنمک • (xoš-namak)", "name": "fa-noun" } ], "lang": "Persian", "lang_code": "fa", "pos": "noun", "senses": [ { "categories": [ { "_dis": "37 63", "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w+disamb" }, { "_dis": "13 87", "kind": "other", "name": "Pages with entries", "parents": [], "source": "w+disamb" }, { "_dis": "27 73", "kind": "other", "name": "Persian entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "beloved" ], "id": "en-خوشنمک-fa-noun-OzTJIsPz", "links": [ [ "beloved", "beloved" ] ], "raw_glosses": [ "(literary, archaic) beloved" ], "tags": [ "archaic", "literary" ] } ], "sounds": [ { "ipa": "[ˈxʷaʃ.na.ˈmak]", "tags": [ "Classical-Persian" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃnä.mǽk]", "tags": [ "Kabuli" ] }, { "ipa": "[ˈxuʃ.nä.mǽk]", "note": "Hazaragi" }, { "ipa": "[xóʃ.næ.mǽkʲ]", "tags": [ "Iran", "formal" ] }, { "ipa": "[χúʃ.nä.mǽk]", "tags": [ "Tajik", "formal" ] } ], "word": "خوشنمک" }
{ "categories": [ "Pages with 1 entry", "Pages with entries", "Persian adjectives", "Persian compound terms", "Persian entries with incorrect language header", "Persian lemmas", "Persian nouns", "Persian terms with IPA pronunciation" ], "etymology_templates": [ { "args": { "1": "fa", "2": "خوش", "3": "نمک", "t1": "pleasant", "t2": "salt", "tr1": "xoš", "tr2": "namak" }, "expansion": "خوش (xoš, “pleasant”) + نمک (namak, “salt”)", "name": "compound" } ], "etymology_text": "From خوش (xoš, “pleasant”) + نمک (namak, “salt”).", "forms": [ { "form": "خوشنمک", "tags": [ "canonical" ] }, { "form": "xoš-namak", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "tr": "xoš-namak" }, "expansion": "خوشنمک • (xoš-namak)", "name": "fa-adj" } ], "lang": "Persian", "lang_code": "fa", "pos": "adj", "senses": [ { "categories": [ "Persian terms with quotations", "Requests for transliteration of Persian quotations" ], "examples": [ { "english": "The salt in the food should have such amount to make the food easy to consume, not to make it pleasantly salty or too salty.", "text": "2013, کودکان را نباید به مصرف زیاد نمک عادت داد, Iranian Students News Agency\nنمک غذا تنها بایستی در حدی باشد که غذا قابل خوردن شود نه این که خوش نمک و یا شور شود.", "type": "quotation" }, { "english": "fast foods and fatty and salty sauces are not good options for suhur.", "text": "2013, روزنامه كيهان91/5/16: مديريت تغذيه روزه داران در مناطق گرمسير, Kayhan\nغذاهای فست فود و سس های چرب و خوش نمک انتخاب خوبی برای سحری نیستند", "type": "quotation" }, { "english": "… but I think the rice was slightly salty.", "text": "2018, طعم یک غذای ماندگار, Donya-e-Eqtesad\n[...] اما به نظرم برنج کمی خوش نمک بود", "type": "quotation" } ], "glosses": [ "slightly salty, especially when it makes the food tasty" ], "links": [ [ "salty", "salty" ], [ "tasty", "tasty" ] ] } ], "sounds": [ { "ipa": "[ˈxʷaʃ.na.ˈmak]", "tags": [ "Classical-Persian" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃnä.mǽk]", "tags": [ "Kabuli" ] }, { "ipa": "[ˈxuʃ.nä.mǽk]", "note": "Hazaragi" }, { "ipa": "[xóʃ.næ.mǽkʲ]", "tags": [ "Iran", "formal" ] }, { "ipa": "[χúʃ.nä.mǽk]", "tags": [ "Tajik", "formal" ] } ], "word": "خوشنمک" } { "categories": [ "Pages with 1 entry", "Pages with entries", "Persian adjectives", "Persian compound terms", "Persian entries with incorrect language header", "Persian lemmas", "Persian nouns", "Persian terms with IPA pronunciation" ], "etymology_templates": [ { "args": { "1": "fa", "2": "خوش", "3": "نمک", "t1": "pleasant", "t2": "salt", "tr1": "xoš", "tr2": "namak" }, "expansion": "خوش (xoš, “pleasant”) + نمک (namak, “salt”)", "name": "compound" } ], "etymology_text": "From خوش (xoš, “pleasant”) + نمک (namak, “salt”).", "forms": [ { "form": "خوشنمک", "tags": [ "canonical" ] }, { "form": "xoš-namak", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "fa", "2": "noun", "3": "", "4": "", "5": "", "6": "", "7": "", "8": "", "f1tr": "", "f2tr": "", "f3tr": "", "head": "", "head2": "", "head3": "", "tr": "xoš-namak", "tr2": "", "tr3": "" }, "expansion": "خوشنمک • (xoš-namak)", "name": "head" }, { "args": { "tr": "xoš-namak" }, "expansion": "خوشنمک • (xoš-namak)", "name": "fa-noun" } ], "lang": "Persian", "lang_code": "fa", "pos": "noun", "senses": [ { "categories": [ "Persian literary terms", "Persian terms with archaic senses" ], "glosses": [ "beloved" ], "links": [ [ "beloved", "beloved" ] ], "raw_glosses": [ "(literary, archaic) beloved" ], "tags": [ "archaic", "literary" ] } ], "sounds": [ { "ipa": "[ˈxʷaʃ.na.ˈmak]", "tags": [ "Classical-Persian" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃ.nä.mǽk]", "tags": [ "Dari", "formal" ] }, { "ipa": "[xʊ́ʃnä.mǽk]", "tags": [ "Kabuli" ] }, { "ipa": "[ˈxuʃ.nä.mǽk]", "note": "Hazaragi" }, { "ipa": "[xóʃ.næ.mǽkʲ]", "tags": [ "Iran", "formal" ] }, { "ipa": "[χúʃ.nä.mǽk]", "tags": [ "Tajik", "formal" ] } ], "word": "خوشنمک" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-18 from the enwiktionary dump dated 2025-01-01 using wiktextract (e4a2c88 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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