"جبره" meaning in All languages combined

See جبره on Wiktionary

Noun [Ottoman Turkish]

Forms: cibre [romanization]
Etymology: Uncertain; probably a cognate of Greek τσίπουρο (tsípouro, “tsipouro, wine pomace brandy”). Etymology templates: {{unc|ota}} Uncertain, {{cog|el|τσίπουρο||tsipouro, wine pomace brandy}} Greek τσίπουρο (tsípouro, “tsipouro, wine pomace brandy”) Head templates: {{head|ota|noun|tr=cibre}} جبره • (cibre)
  1. pomace, marc, the pulp remaining from a substance pressed to extract its oil or juice Categories (topical): Agriculture, Wine
    Sense id: en-جبره-ota-noun-0HZXW2kT Categories (other): Ottoman Turkish entries with incorrect language header

Download JSON data for جبره meaning in All languages combined (1.8kB)

{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "tr",
            "2": "cibre"
          },
          "expansion": "Turkish: cibre",
          "name": "desc"
        }
      ],
      "text": "Turkish: cibre"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ota"
      },
      "expansion": "Uncertain",
      "name": "unc"
    },
    {
      "args": {
        "1": "el",
        "2": "τσίπουρο",
        "3": "",
        "4": "tsipouro, wine pomace brandy"
      },
      "expansion": "Greek τσίπουρο (tsípouro, “tsipouro, wine pomace brandy”)",
      "name": "cog"
    }
  ],
  "etymology_text": "Uncertain; probably a cognate of Greek τσίπουρο (tsípouro, “tsipouro, wine pomace brandy”).",
  "forms": [
    {
      "form": "cibre",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "ota",
        "2": "noun",
        "tr": "cibre"
      },
      "expansion": "جبره • (cibre)",
      "name": "head"
    }
  ],
  "lang": "Ottoman Turkish",
  "lang_code": "ota",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Ottoman Turkish entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ota",
          "name": "Agriculture",
          "orig": "ota:Agriculture",
          "parents": [
            "Applied sciences",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "ota",
          "name": "Wine",
          "orig": "ota:Wine",
          "parents": [
            "Alcoholic beverages",
            "Beverages",
            "Recreational drugs",
            "Drinking",
            "Food and drink",
            "Liquids",
            "Drugs",
            "Human behaviour",
            "All topics",
            "Matter",
            "Pharmacology",
            "Human",
            "Fundamental",
            "Chemistry",
            "Nature",
            "Biochemistry",
            "Medicine",
            "Sciences",
            "Biology"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "pomace, marc, the pulp remaining from a substance pressed to extract its oil or juice"
      ],
      "id": "en-جبره-ota-noun-0HZXW2kT",
      "links": [
        [
          "pomace",
          "pomace"
        ],
        [
          "marc",
          "marc"
        ],
        [
          "pulp",
          "pulp"
        ],
        [
          "substance",
          "substance"
        ],
        [
          "oil",
          "oil"
        ],
        [
          "juice",
          "juice"
        ]
      ]
    }
  ],
  "word": "جبره"
}
{
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "tr",
            "2": "cibre"
          },
          "expansion": "Turkish: cibre",
          "name": "desc"
        }
      ],
      "text": "Turkish: cibre"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "ota"
      },
      "expansion": "Uncertain",
      "name": "unc"
    },
    {
      "args": {
        "1": "el",
        "2": "τσίπουρο",
        "3": "",
        "4": "tsipouro, wine pomace brandy"
      },
      "expansion": "Greek τσίπουρο (tsípouro, “tsipouro, wine pomace brandy”)",
      "name": "cog"
    }
  ],
  "etymology_text": "Uncertain; probably a cognate of Greek τσίπουρο (tsípouro, “tsipouro, wine pomace brandy”).",
  "forms": [
    {
      "form": "cibre",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "ota",
        "2": "noun",
        "tr": "cibre"
      },
      "expansion": "جبره • (cibre)",
      "name": "head"
    }
  ],
  "lang": "Ottoman Turkish",
  "lang_code": "ota",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Ottoman Turkish entries with incorrect language header",
        "Ottoman Turkish lemmas",
        "Ottoman Turkish nouns",
        "Ottoman Turkish terms with unknown etymologies",
        "ota:Agriculture",
        "ota:Wine"
      ],
      "glosses": [
        "pomace, marc, the pulp remaining from a substance pressed to extract its oil or juice"
      ],
      "links": [
        [
          "pomace",
          "pomace"
        ],
        [
          "marc",
          "marc"
        ],
        [
          "pulp",
          "pulp"
        ],
        [
          "substance",
          "substance"
        ],
        [
          "oil",
          "oil"
        ],
        [
          "juice",
          "juice"
        ]
      ]
    }
  ],
  "word": "جبره"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-09 from the enwiktionary dump dated 2024-05-02 using wiktextract (4d5d0bb and edd475d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.