hajfenssoppa

hajfenssoppa (indefinite nominative singular)
hajfenssoppas (genitive indefinite singular)
hajfenssoppan (definite nominative singular)
hajfenssoppans (definite genitive singular)
hajfenssoppor (indefinite nominative plural)
hajfenssoppors (genitive indefinite plural)
hajfenssopporna (definite nominative plural)
hajfenssoppornas (definite genitive plural)


svampsoppa

svampsoppa (indefinite nominative singular)
svampsoppas (genitive indefinite singular)
svampsoppan (definite nominative singular)
svampsoppans (definite genitive singular)
svampsoppor (indefinite nominative plural)
svampsoppors (genitive indefinite plural)
svampsopporna (definite nominative plural)
svampsoppornas (definite genitive plural)


호박죽

[ˈɸʷo̞(ː)ba̠k̚t͡ɕ͈uk̚]

From 호박 (hobak, “pumpkin”) + 죽(粥) (juk, “congee”).


잣죽

[ˈt͡ɕa̠(ː)t̚t͡ɕ͈uk̚]

From 잣 (jat, “pine nut”) + 죽(粥) (juk, “porridge”).


champorado

Borrowed from Mexican Spanish champurrado. Compare Tagalog tsampurado, Cebuano sampurado, Bikol Central tsampurado.

bor+

(Philippines) champorado (a sweet chocolate rice porridge in Philippine cuisine)


arroz caldo

en-noun

arroz caldo (countable and uncountable, plural arroz caldos)

Borrowed from Spanish arroz caldo (“rice broth”). Compare Tagalog aroskaldo. See also Spanish arroz caldoso.

bor+

(Philippines) arroz caldo (Filipino rice porridge casserole rice and chicken gruel)


πατσάς

head

πατσάς • (patsás) m (plural πατσάδες)

el-noun

πατσάς • (patsás) m (plural πατσάδες)

patsás (romanization)
πατσάδες (plural)
πατσάς (nominative singular)
πατσάδες (nominative plural)
πατσά (genitive singular)
πατσάδων (genitive plural)
πατσά (accusative singular)
πατσάδες (accusative plural)
πατσά (singular vocative)
πατσάδες (plural vocative)

Borrowed from Ottoman Turkish پاچه (paçe, paça) with -ς (-s) suffix, from Persian پاچه (pâče).


betasuppe

betasuppa (definite singular)
betasuppen (definite singular)
betasupper (indefinite plural)
betasuppene (definite plural)

beta + suppe, first part beta (“a bite”), dialectal form of bete (“a mouthfull, a bite; a small piece”), from Old Norse biti (“a bite, mouthfull”), from Proto-Germanic *bitô, from Proto-Indo-European *bʰeyd- (“to split, crack”).
The second part suppe (“soup”), borrowed from German Low German suppe, soppe, sope (“soup”), from Proto-Germanic *supô, *suppô, *suppǭ (“broth, soup”).

inh

de andre mødrene … lager vanlige middager; betasuppe og stekte fiskekaker med brun saus

2010, Benedicte Meyer Kroneberg, Ingen skal høre hvor stille det er:

the other mothers ... make regular dinners; betasuppe and fried fish cakes with brown sauce

(cooking) a traditional Norwegian barley-based soup with chunks of meat, potato and other vegetables


닭개장

[ta̠k̚k͈ɛd͡ʑa̠ŋ]

a spicy Korean dish made of chicken, powdered red pepper, and fern (or mung bean sprout).


소단고기국

소 (so, “cow”) + 단고기 (dan'gogi, “dog meat”) + 국 (guk, “soup”).


prdelačka

prdelačka (nominative singular)
prdelačky (nominative plural)
prdelačky (genitive singular)
prdelaček (genitive plural)
prdelačce (dative singular)
prdelačkám (dative plural)
prdelačku (accusative singular)
prdelačky (accusative plural)
prdelačko (singular vocative)
prdelačky (plural vocative)
prdelačce (locative singular)
prdelačkách (locative plural)
prdelačkou (instrumental singular)
prdelačkami (instrumental plural)

Literally, “arse soup”. From a humorous deformation of earlier trdelačka.

traditional Czech pork blood soup made during the pig slaughter season