See Kalbskopf in All languages combined, or Wiktionary
{ "categories": [ { "kind": "other", "name": "Anagramm sortiert (Deutsch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Deutsch", "parents": [], "source": "w" }, { "kind": "other", "name": "Grundformeintrag (Deutsch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Rückläufige Wörterliste (Deutsch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Rückläufige Wörterliste Grundformeintrag (Deutsch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Substantiv (Deutsch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Substantiv m (Deutsch)", "parents": [], "source": "w" }, { "kind": "other", "name": "Siehe auch", "orig": "siehe auch", "parents": [], "source": "w" } ], "etymology_text": "Determinativkompositum aus Kalb, Fugenelement -s und Kopf", "forms": [ { "form": "der Kalbskopf", "tags": [ "nominative", "singular" ] }, { "form": "die Kalbsköpfe", "tags": [ "nominative", "plural" ] }, { "form": "des Kalbskopfes", "tags": [ "genitive", "singular" ] }, { "form": "des Kalbskopfs", "tags": [ "genitive", "singular" ] }, { "form": "der Kalbsköpfe", "tags": [ "genitive", "plural" ] }, { "form": "dem Kalbskopf", "tags": [ "dative", "singular" ] }, { "form": "dem Kalbskopfe", "tags": [ "dative", "singular" ] }, { "form": "den Kalbsköpfen", "tags": [ "dative", "plural" ] }, { "form": "den Kalbskopf", "tags": [ "accusative", "singular" ] }, { "form": "die Kalbsköpfe", "tags": [ "accusative", "plural" ] } ], "hypernyms": [ { "sense_index": "1", "word": "Kopf" } ], "hyphenation": "Kalbs·kopf", "lang": "Deutsch", "lang_code": "de", "pos": "noun", "senses": [ { "examples": [ { "ref": "Marten Rolff: Weil’s Wurst ist. In: Süddeutsche Zeitung. 29./20. September 2015, ISSN 0174-4917, Seite 68 .", "text": "„In die Münchner Weißwurst gehört ein Anteil feinst gekutterten Kalbfleischs von mindestens 51 Prozent, dazu gegarter Kalbskopf, Schweinerückenspeck, Eischnee, Salz, Petersilie, Pfeffer, Zwiebel und Zitrone.“" } ], "glosses": [ "Kopf eines Kalbes" ], "id": "de-Kalbskopf-de-noun--mTVQFZL", "sense_index": "1" } ], "sounds": [ { "ipa": "ˈkalpsˌkɔp͡f" }, { "audio": "De-Kalbskopf.ogg", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/2/2a/De-Kalbskopf.ogg/De-Kalbskopf.ogg.mp3", "ogg_url": "https://commons.wikimedia.org/wiki/Special:FilePath/De-Kalbskopf.ogg" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Französisch", "lang_code": "fr", "sense": "Kopf eines Kalbes", "sense_index": "1", "tags": [ "feminine" ], "word": "tête de veau" }, { "lang": "Schwedisch", "lang_code": "sv", "sense": "Kopf eines Kalbes", "sense_index": "1", "word": "kalvhuvud" } ], "word": "Kalbskopf" }
{ "categories": [ "Anagramm sortiert (Deutsch)", "Deutsch", "Grundformeintrag (Deutsch)", "Rückläufige Wörterliste (Deutsch)", "Rückläufige Wörterliste Grundformeintrag (Deutsch)", "Substantiv (Deutsch)", "Substantiv m (Deutsch)", "siehe auch" ], "etymology_text": "Determinativkompositum aus Kalb, Fugenelement -s und Kopf", "forms": [ { "form": "der Kalbskopf", "tags": [ "nominative", "singular" ] }, { "form": "die Kalbsköpfe", "tags": [ "nominative", "plural" ] }, { "form": "des Kalbskopfes", "tags": [ "genitive", "singular" ] }, { "form": "des Kalbskopfs", "tags": [ "genitive", "singular" ] }, { "form": "der Kalbsköpfe", "tags": [ "genitive", "plural" ] }, { "form": "dem Kalbskopf", "tags": [ "dative", "singular" ] }, { "form": "dem Kalbskopfe", "tags": [ "dative", "singular" ] }, { "form": "den Kalbsköpfen", "tags": [ "dative", "plural" ] }, { "form": "den Kalbskopf", "tags": [ "accusative", "singular" ] }, { "form": "die Kalbsköpfe", "tags": [ "accusative", "plural" ] } ], "hypernyms": [ { "sense_index": "1", "word": "Kopf" } ], "hyphenation": "Kalbs·kopf", "lang": "Deutsch", "lang_code": "de", "pos": "noun", "senses": [ { "examples": [ { "ref": "Marten Rolff: Weil’s Wurst ist. In: Süddeutsche Zeitung. 29./20. September 2015, ISSN 0174-4917, Seite 68 .", "text": "„In die Münchner Weißwurst gehört ein Anteil feinst gekutterten Kalbfleischs von mindestens 51 Prozent, dazu gegarter Kalbskopf, Schweinerückenspeck, Eischnee, Salz, Petersilie, Pfeffer, Zwiebel und Zitrone.“" } ], "glosses": [ "Kopf eines Kalbes" ], "sense_index": "1" } ], "sounds": [ { "ipa": "ˈkalpsˌkɔp͡f" }, { "audio": "De-Kalbskopf.ogg", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/2/2a/De-Kalbskopf.ogg/De-Kalbskopf.ogg.mp3", "ogg_url": "https://commons.wikimedia.org/wiki/Special:FilePath/De-Kalbskopf.ogg" } ], "tags": [ "masculine" ], "translations": [ { "lang": "Französisch", "lang_code": "fr", "sense": "Kopf eines Kalbes", "sense_index": "1", "tags": [ "feminine" ], "word": "tête de veau" }, { "lang": "Schwedisch", "lang_code": "sv", "sense": "Kopf eines Kalbes", "sense_index": "1", "word": "kalvhuvud" } ], "word": "Kalbskopf" }
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This page is a part of the kaikki.org machine-readable Deutsch dictionary. This dictionary is based on structured data extracted on 2024-11-05 from the dewiktionary dump dated 2024-10-20 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.